Food Fusion Recipes | Ramzan Recipe | Dahi Baray Recipe | Cooking Recipes In Urdu

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দই বড়া তৈরির সহজ রেসিপি - Doi Bora Recipe in Bengali | Restaurant Style Dahi Vada Recipe

Bengali Doi Bora Recipe, Dahi Vada, Dahi bhalla restaurant style, Easy homemade doi bora recipe. **Easy tips and tricks to set curd (ঘরে দই পাতার সহজ কিছু টিপস) https://youtu.be/VHfrUtmSsAo ** Bhaja Mashla Recipe https://youtu.be/EWEEQWZg2rE **Tetuler Mishti Chatni Recipe https://youtu.be/tQOpXbtHdVw **Dhone Patar Chatni Recipe https://youtu.be/OJE0Liqub3w *************************************************************** HIT THE “LIKE” BUTTON AND “SHARE” IT WITH YOUR FRIENDS. AND PLEASE “SUBSCRIBE” TO MY CHANNEL FOR MORE RECIPE VIDEOS. **************************************************************** আমার ভিডিও আপনার ভালো লাগলে বন্ধুদের সাথে SHARE করুন, LIKE করুন আর আরো অনেক বাঙালি রান্নার AUTHENTIC রেসিপির ভিডিও দেখতে থাকার জন্য আজই SUBSCRIBE করুন। *************************************************************** Please visit my blog : http://simpleandsizzling.com My FACEBOOK page Link: https://www.facebook.com/simpleandsizzlingrecipes/ আপনার রান্নার ছবি শেয়ার করুন FACEBOOK GROUP : https://www.facebook.com/groups/simpleandsizzling/

Make Kababs 4 ways. Shami , Seekh , Somoky yogurt kabab all recipes in one video By Food Fusion

Make kababs 4 ways. Shami kabab, chicken and beef seekh kabab, smokey yogurt kabab

Party Food Ideas | Top 10 Amazing Party Recipes | Quick and Easy Recipes by So Yummy

Learn how to make this amazing Party Food at home with this amazing video, Your friends will love these. For more Fun Recipes Click here: https://www.youtube.com/watch?v=eaJg60dBml8&list=PLKpGBDk4Hp8rjzAeHNQ5WpIkNjdbJaWN9 00:04 - Ham and Cheese Pinwheels 00:58 - Bacon Avocado Bomb 01:57 - Baked Apple 02:55 - Baked Brie 03:39 - Creamy Tuscan Shrimp Pasta 04:36 - Fruit Chips 06:09 - Sweet Potato Spiral 06:57 - 3-way chicken marinate About So Yummy So Yummy brings you fun food ideas and recipes for your cooking and baking adventures. We believe that home cooking should always be fun, interesting, and easy to do! Enjoy our collection of fun and easy food tutorials! With recipes ranging from healthy dinners, to sugary sweet delights, there's a plethora of creative options to spice up your home cooking. Our easy-to-follow, wonderfully edited videos show you how to cook and bake these recipes with ease. Thanks for watching, and subscribe today by clicking the link below! https://www.youtube.com/channel/UCH8NnRkxQg1zX7mHFRPq73g?sub_confirmation=1

Mash ki Daal Ka Dahi Baray/Bhale with spicy and sour yogurt

Mash Ki Daal K Dahi Baray Dahi bary is a common recipe that we made almost every day in Ramazan. Good and distinct thing about this recipe is that it is mash ki daal ka dahi baray. Yes it sound Yummy? If yes, then watch the video for further explanation. my twitter https://twitter.com/y45m33n5?lang=en For the Written Recipe Go to My facebook page Click on the link below https://www.facebook.com/DesiHut2020/.. my google plus https://plus.google.com/+DesiHut -~-~~-~~~-~~-~- Please watch: "How To Make Mutton Mandi With Arabic Rice without oven/BBQ By Yasmin’s Cooking (Bakra Eid Special)" https://www.youtube.com/watch?v=SvaBcmmJiUU -~-~~-~~~-~~-~-

Sizzling Chicken Manchurian by Food Fusion

Mouth watering resturant style sizzling chicken manchurian recipe you would always remember. Video Includes special chinese red chilli paste to add that special touch to your chinese dishes. #HappyCookingToYou Download iOS & Android apps: http://bit.ly/2xhP4aQ Written Recipe: https://goo.gl/5w6Lgf Also try chinese fried rice: https://goo.gl/we5Hru Sizzling Chicken Manchurian Recipe in English: Ingredients: Chinese Red Chili Paste: -Lehsan (Garlic) cloves ½ Cup -Lal mirch powder (Red chili powder) ½ Cup -Tomato ketchup 4 tbs -Safed mirch powder (White pepper powder) 1 pinch -Namak (Salt) 1 pinch -Pani (Water) ½ Cup or as required -Oil 1 Cup Sizzling Manchurian: -Chicken boneless cubes 250 gms -Corn flour 1 tbs -Anda (Egg) beaten ½ -Namak (Salt) ½ tsp or to taste -Safed mirch powder (White pepper powder) 1 pinch -Cooking oil for frying -Cooking oil 2 tbs -Lehsan (Garlic) chopped 1 tsp -Tomato ketchup 4 tbs -Lemon juice 1 tbs -Sirka (Vinegar) 1 & ½ tbs -Cheeni (Sugar) 1 tbs -Namak (Salt) 1 tsp or to taste -Safed mirch powder (White pepper powder) ¼ tsp -Chicken powder ½ tsp -Prepared chinese red chili pasta 2 tbs or to taste -Pyaz (Onion) cubes ½ Cup -Gajar (Carrot) slices ¼ Cup -Shimla mirch (Capsicum) cubes ½ Cup -Adrak (Ginger) julienne 1 tbs -Tamatar (Tomato) cubes ½ Cup -Hara dhania (Fresh coriander) chopped 1 tbs -Pani (Water) ½ Cup or as required -Corn flour 1 tbs -Pani (Water) 1-2 tbs -Makhan (Butter) Directions: For Chinese Red Chili Paste: -In chopper,add garlic,chop well & set aside. -In bowl,add red chili powder,tomato ketchup,white pepper powder,salt and water,mix well & set aside. -In wok,add oil,chopped garlic and fry until golden brown. -Now add prepared red chili paste,mix well and cook until oil separates (3-4 minutes) & set aside. -Can be store in air tight container for up to 1 month on shelf. For Sizzling Manchurian: -In bowl,add chicken boneless cubes,corn flour,egg,salt,white pepper powder and mix well. -In wok,heat cooking oil and fry chicken until light golden & set aside. -In wok,add cooking oil,garlic and mix well. -Add fried chicken cubes and mix well. -Add tomato ketchup,lemon juice and mix well. -Add vinegar,sugar,salt,white pepper powder,chicken powder and mix well. -Add 2 tbs of prepared chinese red chili paste and mix well. -Add onion,carrot,capsicum,ginger,tomato,fresh coriander and mix well. -Add water and mix well. -In water,add corn flour and mix well. -Gradually add dissolve corn flour and cook until sauce thickens. -On sizzling plate,add butter and let it melt,add chicken manchurian and serve with fried rice. Recipe in Urdu: Directions: For Chinese Red Chili Paste: -Chopper mein lehsan dal ker ache tarhan chop ker lein & side per rakh dein. -Bowl mein lal mirch powder,tomato ketchup,safed mirch powder,namak aur pani dal ker ache tarhan mix ker lein & side per rakh dein. -Karhai mein oil aur chopped lehsan dal dein aur golden brown hunay tak fry ker lein. -Ab tayyar red chili paste dal ker ache tarhan mix karein aur oil alag hunay tak paka lein (3-4 minutes) & side per rakh dein. -Air tight container mein dal ker 1 month tak store ker saktay han (on shelf). For Sizzling Manchurian: -Bowl mein chicken boneless cubes,corn flour,anda,namak aur safed mirch powder dal ker ache tarhan mix ker lein. -Karhai mein cooking oil dal dein aur chicken ko light golden hunay tak fry ker lein & side per rakh dein. -Karhai mein cooking oil aur lehsan dal ker ache tarhan mix karein. -Fried chicken cubes dal ker ache tarhan mix ker lein. -Tomato ketchup aur lemon juice dal ker ache tarhan mix karein. -Sirka,cheeni,namak,safed mirch powder aur chicken powder dal ker ache tarhan mix ker lein. -2 tbs tayyar chinese red chili paste dal ker ache tarhan mix ker lein. -Pyaz,gajar,shimla mirch,adrak,tamatar aur hara dhania dal ker ache tarhan mix karein. -Pani shamil karein aur ache tarhan mix ker lein. -Pani mein corn flour dal ker ache tarhan mix karein. -Thora thora ker ka dissolve corn flour shamil kertay jayein aur sauce garha hunay tak paka lein. -Sizzling plate mein makhan dal ker melt karein,chicken manchurian dal dein aur fried rice ka saath serve karein.

Food Fusion Recipes | Ramzan Recipe | Dahi Baray Recipe | Cooking Recipes In Urdu:https://youtu.be/sV2IxIYJ8s4

Assalam O Aliakum:I am Ishrat Siddiqui ,I am here to share with you authentic traditional Pakistani,Indian and international recipes with all the tips and tricks. i am here to help people who love Pakistani & Indian food,Vegetarian & Non Vegetarian. i upload new recipes videos every week, Subscribe to my channel Pakistani Recipes on YouTube for new cooking recipe videos & keep watching.
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