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If you are craving for chocolate then this will definitely satisfy you. It tastes good and looks nice as a desert as well. You can decorate with some fruit or cream if you like. Note: * Preheat the oven 15 minutes before placing your mixture. * Use room temperature Eggs. * Beat the eggs on high speed. * Put your bowl in the fridge 15 minutes before starting to beat the cream in the bowl to chill. How to make Chocolate Swiss Roll Easy Chocolate cake SWISS ROLL RECIPE Homemade cake Easy dessert cake Afghan cooking channel afghan cooking show The Olympic Cooking recipe Subscribe to my YouTube Channel Here: ⬇ ⬇ ⬇ https://www.youtube.com/channel/UCz5R7lIaoPB_JexCzCDGg-g ================================== INGREDIENTS: 4 large Eggs تخم مرغ 1/3 cup (80g) Sugar بوره 1 teaspoon Vanilla Essence عطر وانیلی 40ml Milk شیر 40ml Oil روغن 3/4 cup (90g) Plain flour آرد سفید 1 teaspoon (4g) Baking powder بیکینگ پودر Pinch of Cinnamon پودر دارچین 1/4 cup (30g) Coco powder پودر کاکائو Filling: 60g Cooking Chocolate شکلات مخصوص پخت و پز 1 cup (240g) Whipping Cream, Chilled کریم پر چرب 70g powder sugar پودر بوره =================================== If you have any questions, please leave a comment below and i will try my best to help you. Please subscribe to my YouTube Channel to see more delicious recipes Background Music:TITLE1 by ARTIST1 is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Artist: http://artist1.com Prelude No. 6 by Chris Zabriskie is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://chriszabriskie.com/preludes/ Artist: http://chriszabriskie.com/ Keep in Touch With Me ⬇ ⬇ ⬇ YOUTUBE: https://www.youtube.com/channel/UCz5R7lIaoPB_JexCzCDGg-g?sub_confirmation=1 FACEBOOK: https://www.facebook.com/theolympiccooking/ INSTAGRAM: https://www.instagram.com/theolympiccooking/ Thank you for visiting, lots of love The Olympic Cooking x
Facebook: http://www.facebook.com/belmerlion Chocolate Swiss Roll Ingredients: 6 Medium Size Egg Yolks 60 grams Milk 60 grams Oil 1 Teaspoon Vanilla Essence 1/2 Tespoon Salt 120 grams Plain Flour 1 tablespoon Cacao powder 6 Medium Size Egg Whites 1 Teaspoon White Vinegar 120 grams Fine Sugar Pan size: 37cm x 24cm Baking temperature: 120°C for 20 minutes, then 150°C for 8 minutes
Follow my step-by-step video to make a simple and delicious ice cream cake roll for your family and friends.
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Skip the bakery and head to your kitchen because this easy chocolate cake roll recipe will be the star of your next gathering. Find out how to make this impressive chocolate cake roll with a cream cheese filling and a rich chocolate frosting. Chocolate Cake Roll recipe: http://kraft.ca/1XeDpif Like us on Facebook: http://on.fb.me/tPMkgO Follow us on Twitter: http://bit.ly/19OUlhn Follow us on Pinterest: http://bit.ly/19TDIFl