Chicken Samosa Recipe - چکن سموسے - आसानी से बनाये चिकन समोसा - Samosa Filling and Folding

author Lively Cooking   3 weekly ago

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How to fold Samosa perfectly - Homemade Samosa Patti Recipe - Kitchen With Amna

How to fold Samosa perfectly with equal Size and shape for Ramzan with homemade sheets. Ramadan Special Homemade Samosa Patti Sheet Recipe by Kitchen With Amna. A Perfect way to make samosa at Home with inches. Length Should be 9 inches and width should be 3 inches. When you make samosa then you should first fold it into 5 inches. Ingredients: Plain Flour 2 Cups Salt 1/2 tsp Oil 2 tbsp Water as you required Direction: Step 1: Take a bowl and add Plain Flour, Salt and mix it well and then add Oil and mix it well and then knead the dough with water (dough form should be hard) and then rest it for 20 minutes with cover on room temperature. Step 2: Now make small balls of dough (I made 8 with this) and then dust dry flour on kitchen slab and rolling the all breads one by one. Step 3: Now make layers of the bread. For this take a bread and spread oil and dust dry flour and then put second bread on it and then spread oil and dust flour and then put 3rd bread on it and then spread oil and dust flour. follow this method for all 8 breads. But last bread should be dry (do not spread oil). Step 4: Now rolling this layered bread until it become too thin. After that take a tawa/pan and slightly preheat it and put this bread on it and cook for 30 seconds each sides. After that separate each bread from it immediately. Step 5: Now take a scale and cut this breads. Length Should be 9 inches and width should be 3 inches. Step 6: When you make samosa then you should first fold it into 5 inches and then fold it (For this Watch Video) and then fill it and fry until it become into golden brown color. You Perfect Shape Samosa is ready. Recipe Card: Website: Facebook: Twitter: Google:

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Chittoor - Vellore special onion Hot Samosa....

Samosa is a potato stuffed deep fried tea time snack that is very popular not only in india also across Asian countries and the middle east., It is believed that they originated from the middle east and was brought to india by the Merchants. Most commonly they made with potato stuffing but can also be made of keema / meat., Samosa is one of the most commonly eaten snack across India..... Yummy Street Food is only entertainment channel like Street foods, Village foods, Travel foods, Hotel foods etc., Subscribe my channel enjoy your foods thank you stay with us............

इस नए नाश्ते के आगे बाजार का खस्ता समोसा भी लगे बेस्वाद-MAT Sa...

MAT Samosa. Easy Samosa Recipe इस नए नाश्ते के आगे बाजार का खस्ता समोसा भी लगे बेस्वाद-Perfect MAT Samosa with all tips and tricks.easy samosa recipe,samosa dough recipe,vegetable samosa recipe,vegetarian samosa recipe,samosa recipe video,best samosa recipe,easy vegetable samosa recipe,easy samosa recipe baked,easy samosa recipe dough,easy samosa recipe filo pastry,allahabadi samosa recipe,street style aloo samosa recipe,jain samosa recipe,bengali singhada recipe,how to make,Perfect MAT Samosa,mat samosa ORIGNAL SAMOSA MEETHI CHUTNEY-बाजार की चाट वाली मीठी चटनी घर पर बनाने का तरीका -Mithi Saunth Ingredients: Perfect MAT Samosa with all tips and tricks =================== Maida- 250 gm( 2-cup) Oil- 4 tbsp Salt - 1 tsp Ajwain(Carom Seeds)- 1 tsp Oil - 2 tbsp Jeera(Cumin) - tsp Finely Chopped Ginger- 1 inch, Finely Chopped Green Chilli-4 pcs Coriander Powder- 2 tsp Red Chilli Powder - 1tsp Amchur Powder - 1 tsp Boiled Peas - 1/2 cup samosa recipe samosa samosa recipe in hindi Cook with Parul is all about Indian veg recipes. Cook & Learn Simple Easy Authentic Food Recipes step by step. Never miss any of your Favourite Recipes update, #cookwithparul #parulslifestyle #cookstepbystep #eastsomethngnew #eastsomethingtasty CONNECT WITH ME: Subscribe- LIKE- Comment-Watch Youtube: Subscribe the YouTube Channel- Its Free Facebook: please Like the FaceBook Page Website : Twitter: Google Plus: Pinterest: Blogspot: Email Id: If you want to know a recipe, then mail it to us at this.

Pita Bread Recipe - How to Make Pita Bread at Home

Learn how to make Pita Bread at home, A soft fluffy bread for Shawarma, Sandwich and Wraps. It can be stored for later use about One Week. Follow us on Face Book :-

The perfect Chicken Samosa Recipe. Also make bite size Chicken Samosa with this simple and detailed video. You can freeze these for up to 1 months. You will learn samosa Filling and Folding Technique following this video.

Recipe in English:

- Oil 2 tbs
- Zeera (Cumin seeds) 1 tsp
- Pyaz (Onion) chopped 1 medium
- Chicken boiled & shredded 1 Cup
- Kali mirch powder (Black pepper powder) 1 tsp
- Lal mirch powder (Red chili Flakes) 1 tsp or to taste
- Namak (Salt) 1 tsp or to taste
- Hara dhania (Coriander) chopped 1 tbs
- Hari mirch (Green chilies) 1
- Maida (All-purpose flour) 2-3 tbs
- Samosa sheets As required
- Oil for frying
- Turmeric a Pinch
- Crushed Coriander 1 Tsp
- Soya Sauce 1 Tsp
- Vinegar 1 Tsp
- Ginger Chopped 1 Tsp

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