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For every pound of cooked fruit you add 1 pound of sugar. There is no recipe I follow, I just go by taste. This is water bath canned for 10 minutes. Antarctica by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Artist: http://audionautix.com/ I created this video with the YouTube Video Editor (https://www.youtube.com/editor)
This great recipe doesn't require much boiling so is really great if you have a load of leftover oranges but not a lot of time! See the full recipe and post here: http://fiveeurofood.com/index.php/2011/01/fast-marmalade/
The delicious homemade orange jam without any added artificial colors, flavors or preservatives.
The ingredients for the marmalade in this video are:- 700g Seville oranges 1 large lemon 1.4kg granulated, cane sugar 1.75 litres water. For more interesting comments and recipes http://www.vivienlloyd.com/category/marmalades/ Tips from Vivien Lloyd,winner of the World's Original Marmalade Festival 2008 http://www.vivienlloyd.com
Enjoy this delicious marmalade. Chef Janie Pendleton