Cream Cheese Cookies Video, Kolcha e Nawrozi, KOLCHA, Afghani kolcha Video, Eid Sweet recipe

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Kulcha Khatai Recipe Cookie Recipe,Eggless Nankhatai Recipe Nawrozi کلچه کلوچه خطایی

Please watch: "Tasty Pound Cake Recipe, Easy, Simple & Best Pound Cake loaf cake , Basic Vanilla White Cake Recipe" kulcha nawrozi -~-~~-~~~-~~-~- Tasty sugar cookies recipe,afghani kulcha khatai recipe,Eggless nankhatai recipe,Afghani Eid Cookies,KULCHA KHATAI AFGHANI FOR EID,RAMADAN,AFGHAN CUISINE KULCHA AFGHANI طرز تهیه کلوچه یا کلچه خطایی For more recipes please subscribe to my channel it’s free And hit the bell icon for new videos notifications & like the videos thank you❤️ برای تهیه نمودن رسیپی های بیشتر لطفا به چاینل من سبسکرایب کنید و‌ نماد زنگ را فشار دهید تا از ویدیو های جدید باخبر شوید و ویدیو‌ها را لایک کنید تشکر از توجه همه تان❤️ INGREDIENTS 2 cups plain white flour ( all purpose flour ) 1 cup milk powder 1 cup powdered sugar 1½ cup warm vegetable oil 1 tbsp cardamom powder 1 tsp baking powder pistachio for garnish oven temperature 330 fahrenheit 165 celsius bake time 18 minutes مواد لازم دوپیاله آرد سفید ساده یک پیاله شیر خشک یک پیاله بوره یا شکر پودر شده یکونیم پیاله روغن سبزیجات ( کمی گرم باشه) یک قاشق نانخوری پودر هیل یک قاشق چایخوری پودر کیک درجه داش. 330 و یا اگر داش تان celsius است 165 زمان پختن 18 دقیقه پودر پسته بخاطر تزیین در پتنوس باید کاغذ نانسوز استفاده کنین خیلی مهم است پتنوس تان باید دبل باشه نازک نباشه پتنوس را در قسمت وسط داش بگذارین در قسمت پایین داش پخته نکنین که زیر کلچه نسوزه chicken pasta recipe by mazar cuisine مکرونی با مرغ French Fries: چپس مک دونالد sheerpira afghani,mazar cuisine recipes شیرپیره افغانی pound cake recipe کیک ساده افغانی afghani kulcha khatai, nankhatai recipe کلچه خطایی afghani kulcha shor, by mazar cuisine کلچه شور kulcha mazari sweet naan recipe نان شیرین افغانی naan roghani recipe نان روغنی ay khanum recipe آی خانم chakka recipe چکه qaimaq afghani recipe,by mazar cuisine قیماق yogurt recipe ماست افغانی halwae zardak afghani حلوای زردک afghani firne recipe,mazar cuisine recipes فرنی افغانی afghani malida recipe مالیده افغانی bolani afghani,mazar cuisine بولانی افغانی afghani borani banjan recipe برانی بادنجان vegetable pulao recipe پلو ترکاری افغانی baklava recipe بغلاوه چاینل یا کانال آشپزی افغانی afghan food recipe, afghani cuisines, afghani cooking channel mazar cuisine recipe

Simple Eid Cookies | کلچه شیرین و آسان

🌸INGREDIENTS Sugar : 200 G Oil : 100 ML Eggs : 1 Cardamom : 1 Teaspoon Vanilla SUgar : 2 Teaspoon All Purpose Flour (Maida) : 450 G Baking Powder : 1 Tablespoon Dry Yeast : 1 Teaspoon Milk : 80-100 ML Egg Yolk and Milk Powdered Sugar and Water (Cold or Room Temperature) Pistachio Powder 🌸Thanks for Watching! 🌸Like, Share, Leave a Comment and Subscribe !


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Kulche Jawaari ( Afghan Corn Flour Cookies) کلچه جواری | Eid Recipe 2017

Ingredients: 3 cups of Fine Corn Meal flour, 1/2 Cup of Sugar, 1/2 Cup of Milk, 1/2 Cup of Butter, 1 Egg, 1 teaspoon Baking Soda, 1 Tablespoon of Vanilla, 2 Tablespoon of Cooking Oil, 1 Teaspoon of Cardamom Powder Bake in the Oven for 15-20 Minutes at 200 degrees

Eat Garlic and Honey on Empty Stomach after 7 Days This Will Happen to Your Body!

Eat Garlic and Honey on Empty Stomach after 7 Days This Will Happen to Your Body! Garlic combined with honey is considered an old remedy, known for its spectacular effects it has on the body. A mixture of honey and garlic has a protective effect on the heart, lowers bad cholesterol and blood pressure, it is useful to persons who are undergoing chemotherapy, helping to detoxify the body, has antimicrobial and anti-fungal properties, strengthens the immune system and protect you from colds, relieves pain caused by osteoarthritis and anticancer effect.

This is an Afghan Eid Cookies. Very similar to Afghan melt in mouth cookies (Kolcha Ab Dandan). Super Easy to make at home. It is soft from inside and crunchy outside, with this recipe you can make around 20 cookies. They last for a week outside in the room temperature. I hope you make this recipe and you enjoy it.

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1 Eggs
1 Egg white
1 cup (225g) Sugar
4 tbsp (60g) Cream cheese, Softened
1/2 cup (115g) Butter, Mostly melted
1 1/2 cup (190g) plain Flour
1 tsp (4g) Baking powder
1 tbsp (8g) Cardamom powder
1/2 tsp (2g) salt
2 tbsp (28g) Cornflour / Cornstarch
1/2 cup (65g) Rice flour
1 tbsp (14g) Rose Water
Powdered Sugar for dusting

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