$10 Vegan vs. $135 Vegan

author BuzzFeedVideo   6 month ago
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$9 Fish Vs. $140 Fish

“Courtside with a bad fish.” *Correction: At 10:10 and 10:20 it should say "Ti-Leaf" not "Tea Leaf." Food lovers Steven Lim and Andrew, along with their cameraman Adam, embark on the ultimate food adventure in BuzzFeed’s hit series, Worth It, trying delicious foods at three price points: affordable, middle tier, and luxury. At the end of the episode, the gang decides which item is the most “worth it” at its given price. Follow Worth It on Instagram: https://www.instagram.com/buzzfeedworthit/ Watch on Hulu: https://hulu.tv/2DUZ20N Watch on Amazon Instant Video: http://amzn.to/2s4ggaA Check out our BuzzFeed Original Series Channel on Roku: http://bit.ly/2DUnOlE Check out more awesome videos at BuzzFeedVideo! https://bit.ly/YTbuzzfeedvideo https://bit.ly/YTbuzzfeedblue1 https://bit.ly/YTbuzzfeedviolet GET MORE BUZZFEED: https://www.buzzfeed.com https://www.buzzfeed.com/videos https://www.youtube.com/buzzfeedvideo https://www.youtube.com/asis https://www.youtube.com/buzzfeedblue https://www.youtube.com/buzzfeedviolet https://www.youtube.com/perolike https://www.youtube.com/ladylike BuzzFeedVideo BuzzFeed Motion Picture’s flagship channel. Sometimes funny, sometimes serious, always shareable. New videos posted daily! Love BuzzFeed? Get the merch! BUY NOW: https://goo.gl/gQKF8m MUSIC Monkey Funk_Main Licensed via Warner Chappell Production Music Inc. Ride The Wave_Full Licensed via Warner Chappell Production Music Inc. Blue Bossa_Main Licensed via Warner Chappell Production Music Inc. Savoir Faire_Main Licensed via Warner Chappell Production Music Inc. Monkey Funk_30Edit Licensed via Warner Chappell Production Music Inc. Genesis_Main Licensed via Warner Chappell Production Music Inc. Licensed via Audio Network SFX Provided By AudioBlocks (https://www.audioblocks.com) STILLS Pacific Hagfish Tom McHugh/Getty Images EXTERNAL CREDITS Jeremy Shigenkane https://www.chefmavro.com/ + George Mavrothalassitis https://www.chefmavro.com/ + Wade Ueoka mwrestaurant.com/ + Michelle Karr-Ueoka mwrestaurant.com/ + Josh Schade https://www.ahiassassins.com/ + Erica Luna https://www.ahiassassins.com/ Credits: https://www.buzzfeed.com/bfmp/videos/48071

Which Celebrity Has The Best Mac 'N' Cheese Recipe?

We tasted four celebrity mac 'n' cheese recipes to find out which is best. Check out more awesome videos at BuzzFeedVideo! https://bit.ly/YTbuzzfeedvideo https://bit.ly/YTbuzzfeedblue1 https://bit.ly/YTbuzzfeedviolet GET MORE BUZZFEED: https://www.buzzfeed.com https://www.buzzfeed.com/videos https://www.youtube.com/buzzfeedvideo https://www.youtube.com/asis https://www.youtube.com/buzzfeedblue https://www.youtube.com/buzzfeedviolet https://www.youtube.com/perolike https://www.youtube.com/ladylike BuzzFeedVideo BuzzFeed Motion Picture’s flagship channel. Sometimes funny, sometimes serious, always shareable. New videos posted daily! MUSIC Licensed via Audio Network STILLS Wine & Food Festival presented By FOOD & WINE Neilson Barnard /Getty Images Gordon Ramsay Celebrates The Opening Of His New LA Restaurant Frazer Harrison/Getty Images Sephora Hosts Fenty Beauty By Rihanna Launches in Paris Pascal Le Segretain/Getty Images 2017 NBCUniversal Upfront Dia Dipasupil/Getty Images Homemade macaroni and cheese casserole. Diane Labombarbe/Getty Images Credits: https://www.buzzfeed.com/bfmp/videos/50421

We Tried To Make Zero Trash In Our Beauty Routines For A Week

"Somebody's been in the beet jar." Ladylike Subscribe for your weekly dose of Freddie, Chantel, Devin, Kristin and Jen and all the antics that they get up to. We are so excited to have you here. Lady test, lady stay-tuned. Credits: https://www.buzzfeed.com/bfmp/videos/33033 Check out more awesome videos at Ladylike! https://bit.ly/2p6kiZu https://bit.ly/2nbQuy4 https://bit.ly/publy GET MORE BUZZFEED: https://www.buzzfeed.com https://www.buzzfeed.com/videos https://www.youtube.com/buzzfeedvideo https://www.youtube.com/boldly https://www.youtube.com/buzzfeedblue https://www.youtube.com/buzzfeedviolet https://www.youtube.com/perolike https://www.youtube.com/ladylike MUSIC As Nuvens_MainMix.aif Licensed via Warner Chappell Production Music Inc. Do It Sneaky_Main (1).aif Licensed via Warner Chappell Production Music Inc. Mexican Fire Dance_Main.aif Licensed via Warner Chappell Production Music Inc. Clumsy And Awkward_Main.aif Licensed via Warner Chappell Production Music Inc. Get Up And Go_Main (1).aif Licensed via Warner Chappell Production Music Inc. Fairground Waltz_Main.aif Licensed via Warner Chappell Production Music Inc. Latin Beat.aif Licensed via Warner Chappell Production Music Inc. Pacey Flute.aif Licensed via Warner Chappell Production Music Inc. Traffic Warden_Full.aif Licensed via Warner Chappell Production Music Inc. Ladies Night_MainMix.aif Licensed via Warner Chappell Production Music Inc. Sticky Situation_Main.aif Licensed via Warner Chappell Production Music Inc. Funky Motel_MainMix (2).aif Licensed via Warner Chappell Production Music Inc. Weirdy Beardy_MainMix.aif Licensed via Warner Chappell Production Music Inc. Breath Of Fresh Air_Main.aif Licensed via Warner Chappell Production Music Inc. STILLS FRANCE-ENVIRONMENT-WASTE PHILIPPE HUGUEN / Staff/Getty Images VIDEO Beautiful woman removing make up gabriel__bostan/Getty Images Woman Shaving Her Legs Tribune Broadcasting - Elaine Ruiz/Getty Images polluted beach with plastic bottles fivepointsix/Getty Images

INSANE Chinese Street Food in Canton, China | BEST Street Food in China + RARE Chinese Sashimi!

Chinese Street Food is some of the best in the world, and we traveled to Shunde, China, to taste some of the most INSANE street food in China! I (Trevor James, The Food Ranger) am taking you on a huge Chinese street food tour of Shunde, China! First, we traveled from Guangzhou, China, to Shunde, in Guangdong procince, also known as Canton, specifically to eat amazing cantonese food, and found a ton of amazing Chinese street food to try, like Chinese sashimi, roast goose, and charsui bbq pork! We even ate a snake! MY GEAR AND RESOURCES + MERCH ► New Camera (AWESOME 4K) : https://amzn.to/2MnyBsg ► Main Lens: https://amzn.to/2MjnuAr ► Great Second Lens (FOR CLOSEUPS): https://amzn.to/2ntJvhG ► Favourite Telephoto: https://amzn.to/2vy3lwU ► Take everywhere cam: https://amzn.to/2P0b2Eb ► Action Cam (WATERPROOF) https://amzn.to/2Macjec ► Audio Setup (GREAT for clear voice): https://amzn.to/2MgzYJc ► Memory Card (for 4K footage): https://amzn.to/2OZrOTO ► Editing Computer (SUPER FAST): https://amzn.to/2M9nIuD ► Main External Hard Drive: https://amzn.to/2OXr4P3 ► Main SSD Hard Drive: https://amzn.to/2OZOyTS ► How I Access The Internet ANYWHERE: https://amzn.to/2vv0TY3 ► MUSIC I USE (Great For YouTubers): http://bit.ly/FoodRangerMusic ►BEST VPN FOR CHINA (ACCESS YOUTUBE): http://bit.ly/AccessYouTubeinChina ► MERCH AVAILABLE HERE: https://shop.bonfire.com/thefoodranger/ First, we started by tasting the world famous cantonese roast goose, baked in a charcoal oven and covered in amazing goose drippings sauce, an amazing Chinese street food you must try! Then, we went to try another famous Chinese street food, the Shuangpinai double skinned milk, served to you in the alleyways and street markets of Guangdong. It was sweet, and almost like an egg pudding. Then we went to have another specialty Chinese street food, the guilinggao bitter jelly pudding, and a douhua silken tofu dish, on our way to a huge Chinese feast. For our final meal, we visited a famous Shunde restaurant and got into the back kitchen to see the chefs preparing their world famous cantonese recipes. We ordered some extreme Chinese street food dishes, like Chinese sashimi, a grass carp which was cut open and served to us within minutes, a steamed snake and snake eggs, fried cicadas, and a lot more, so make sure to watch the whole video to discover along with us a ton of amazing Chinese street foods! ABOUT THE FOOD RANGER ----------------------------------------------------------------------------------------- My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious . I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge. Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below! Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome. ----------------------------------------------------------------------------------------- Facebook: https://www.facebook.com/thefoodranger Twitter: https://twitter.com/FoodRanger Insta: https://instagram.com/thefoodranger Love the music I use? Get a FREE month from me to you! I'm using this library for a few months now (since July 2017) and LOVE it. http://bit.ly/FoodRangerMusic Get your Food Ranger Merch Here, TAI HAO LE Merch here: https://shop.bonfire.com/THEFOODRANGER/ My Gear for shooting these street food videos: https://www.amazon.com/shop/thefoodranger Thanks so much for watching my food and travel videos

"I'm sorry, I just stole your mom."
[Edit] We mislabeled the price for ABCV, it should say $135 instead!

Food lovers Steven Lim and Andrew, along with their cameraman Adam, embark on the ultimate food adventure in BuzzFeed’s hit series, Worth It, trying delicious foods at three price points: affordable, middle tier, and luxury. At the end of the episode, the gang decides which item is the most “worth it” at its given price.

Follow Worth It on Instagram: https://www.instagram.com/buzzfeedworthit/
Watch on Hulu: https://hulu.tv/2DUZ20N
Watch on Amazon Instant Video: http://amzn.to/2s4ggaA
Check out our BuzzFeed Original Series Channel on Roku: http://bit.ly/2DUnOlE

Food lovers Steven Lim and Andrew, along with their cameraman Adam, embark on the ultimate food adventure in BuzzFeed’s hit series, Worth It, trying delicious foods at three price points: affordable, middle tier, and luxury. At the end of the episode, the gang decides which item is the most “worth it” at its given price.

Check out more awesome videos at BuzzFeedVideo!
https://bit.ly/YTbuzzfeedvideo
https://bit.ly/YTbuzzfeedblue1
https://bit.ly/YTbuzzfeedviolet

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BuzzFeedVideo
BuzzFeed Motion Picture’s flagship channel. Sometimes funny, sometimes serious, always shareable. New videos posted daily!

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Credits: https://www.buzzfeed.com/bfmp/videos/48990

EXTERNAL CREDITS
Aaron Beener
www.seasonedvegan.com/
+
Brenda Beener
www.seasonedvegan.com/
+
Anthony Mongeluzzi
www.avantgardennyc.com/
+
Neal Harden
www.abchome.com/dine/abcv/

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