Easy Beef Oyster Sauce - BRAISED BEEF - How to make Chinese beef

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Beef Stir Fry With Broccoli & Oyster Sauce (Chinese Style Cooking Recipe)

Beef Stir Fry With Broccoli & Oyster Sauce (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen. My name is Xiao Wei and my goal is to make your cooking simple and exciting. Ever since my Mother showed me how to cook at an early age, I have always had a strong passion for cooking. My family still live in Inner Mongolia, in the northern part of China, where I visit each year and learn new Chinese recipes. Ingredients: 200g Beef Fillet 150g Broccoli 3 Cloves Garlic 5g Ginger 1 Small Onion 2 Tbsp Oyster Sauce 1 Tsp Light Soy Sauce ½ Tsp Coarse Black Pepper 1 Tsp Sugar 3 Tsp Cornflour 1 Tbsp Rice Wine Method: 1. Finely chop the garlic and ginger 2. Cut onion into bite-size pieces 3. Cut broccoli into bite-size pieces 4. Cut beef into thin slices and place in a bowl, add rice wine and 2 Tsp of cornflour, mix well and leave to marinate for 10 minutes 5. Combine the remaining cornflour and 50ml of water in a bowl 6. Heat 1 Tbsp of oil in a wok over high heat 7. Place beef in the wok, stir-fry for 2 minutes and then remove from wok 8. Heat another Tbsp of oil in the same wok 9. Place onion and broccoli in the wok and stir-fry for 30 seconds 10. Add oyster sauce, soy sauce, sugar, garlic, ginger and black pepper, stir-fry for a minute 11. Add 50ml of water and bring to the boil 12. Stir and pour the cornflour mixture into the wok, bring to the boil 13. Add beef, stir-fry for a minute - ensure beef is evenly coated with the sauce 14. Transfer to a dish and serve Thanks for watching, if you would like my latest recipes, you can subscribe, its free, and you'll be kept up-to-date with all my Asian recipes: http://www.youtube.com/c/XiaosKitchenAsianCooking This video was produced by Harris Video Productions: https://www.youtube.com/channel/UCk1oiWLTkegmFYDqlb0zH1A Graphics: https://www.pond5.com/ Thank you for watching For more of my Asian recipes please click below: http://www.youtube.com/c/XiaosKitchenAsianCooking More of my recipes: Asian Meat Recipes: Asian Beef Recipes: https://www.youtube.com/watch?v=huwurXZdLK4&list=PL4Er2BGyNaLi295V2BrQ9QGidr2_1mLGU Asian Chicken Recipes: https://www.youtube.com/watch?v=azy_U2YVb1k&list=PL4Er2BGyNaLhs2XPl8mOdbX-_QrG04uNc Asian Lamb Recipes: https://www.youtube.com/watch?v=FfoGRpiSHZQ&list=PL4Er2BGyNaLj1MILonwdt9Yw8A_og_zS8 Asian Pork Recipes: https://www.youtube.com/watch?v=az8a8nuwbzw&list=PL4Er2BGyNaLiQ2tcb4gwK5HXHYtudbXv0 Asian Healthy Recipes: Asian Seafood Recipes: https://www.youtube.com/watch?v=rHMHAPeeEe0&list=PL4Er2BGyNaLhzJqCgPZN6br7u6MCw7rx- Asian Vegetarian Recipes: https://www.youtube.com/watch?v=BJ0-fEt2ky8&list=PL4Er2BGyNaLjv3tvOj_EfMlpjIgGsxmmp Asian Soups & Salads Recipes: https://www.youtube.com/watch?v=21jmzLy_GBw&list=PL4Er2BGyNaLhxgpwq2Y71LCUWYeaqWr29 Asian Rice & Noodles Recipes: https://www.youtube.com/watch?v=uamJTH5HKNk&list=PL4Er2BGyNaLgWU6fXpEeqIZacU5hg7xJf Asian Tasty Recipes: Asian Stir-Fry Recipes: https://www.youtube.com/watch?v=mq4I5_AVAcs&list=PL4Er2BGyNaLjVxvESKkBtqtK-2OrdxHN4 Asian Curry Recipes: https://www.youtube.com/watch?v=aySDYw8uKio&list=PL4Er2BGyNaLim9C7C33vCglQnewHtKJfO Asian Spicy Recipes: https://www.youtube.com/watch?v=XEQuZUt87Zc&list=PL4Er2BGyNaLg_MlDZXE_PM-ydNFCFflb2 Asian Stews & Hot Pot Recipes: https://www.youtube.com/watch?v=WGcU2UI9Igs&list=PL4Er2BGyNaLjqvDABO1FZ6FsCqELMbzJ2 Asian Tofu Recipes: https://www.youtube.com/watch?v=HgdE9oA7aMs&list=PL4Er2BGyNaLg--AjzRl5iSe4vmioS9mJ4 Asian Party Recipes: Asian Finger Buffet Recipes: https://www.youtube.com/watch?v=aQ2wjXAg-zs&list=PL4Er2BGyNaLhB9gt7p6bkevRd18auIRbs Asian Skewers & Snack Recipes: https://www.youtube.com/watch?v=gyLs7nM3W3k&list=PL4Er2BGyNaLiGSnpBeaHqUJI1AImpvCvw Asian Dumplings & Pancake Recipes: https://www.youtube.com/watch?v=tmhD7Xlgqb4&list=PL4Er2BGyNaLjPo8QqsaM7uS4-2nIuv68S Recipes From Around Asia: Mongolian Recipes: https://www.youtube.com/watch?v=huwurXZdLK4&list=PL4Er2BGyNaLiTKxJ0jsfimY2XlwAkV8cA Sichuan Recipes: https://www.youtube.com/watch?v=4uG1A4Nv1y8&list=PL4Er2BGyNaLhI1kOsWFfDbiiliHkA13mo Thai Recipes: https://www.youtube.com/watch?v=cdlAo5yInsA&list=PL4Er2BGyNaLgvm80EJZBEaIRAdZkUMhBV Singapore Recipes: https://www.youtube.com/watch?v=1Qgfbz8PNd4&list=PL4Er2BGyNaLhO2--kT6JOsouWcgxXhSLj More Meat Recipes: Asian Rib Recipes: https://www.youtube.com/watch?v=OA1Cb5iM3AI&list=PL4Er2BGyNaLjzTfpRjxJXzS3CDMtDAVV3 Asian Pork Belly: https://www.youtube.com/watch?v=9yxFpwLxDu0&list=PL4Er2BGyNaLgi-2UbirzcuAD9vdHiAXtF Chicken Snacks: https://www.youtube.com/watch?v=2m0mbAZipmk&list=PL4Er2BGyNaLi1PBb5F0kOwxgZIbFA5nLA Asian Bacon: https://www.youtube.com/watch?v=gyLs7nM3W3k&list=PL4Er2BGyNaLislql1IQlYAe_5PqVFj-iX

How to make Chicken Pakora - Easy Chicken Pakoda - Best Indian Nuggets

How to make Chicken Pakora - Easy Chicken Pakoda - Best Indian Nuggets - Welcome to Easy Recipes, We make short cooking videos that are about 2 mins and under. Each video is designed for you to pause and cook. They are all easy to follow and give great results. No talking just straight ahead easy, simple “ How To “ step by step recipes. Please give us a thumbs up and of course subscribe to the channel. So if you need to know how to make springs rolls, cook the best lasagne, make the best Indian curry, create a super salad, make a quick pasta, steam a fish, fry a steak, grill chicken or poach an egg then you have come to right place. https://www.youtube.com/c/EasyRecipesHowtocookgreat Another curry from the how to cook great food stable of video recipes. We are crazy about curries, masala, rice, spices & all things tasty from around the world. It could be from India, Thailand, Pakistan, Jamaica, Bengal, Sri Lanka we don't mind as long as it is tasty. Indian recipes, Pakistani food, Bengali curry, Jamaican curried, Sri Lankan hot pot we just love them them all. Chicken curry, lamb curry, beef curry, pork curry, veggie curry, fish curry, prawn curry, shrimp curry, vegan curry, mild curry, extra hot curry, i think you get the picture, we love curry. Aloo: potato. Aloo papri chat: crisp poori stuffed with chickpeas and potatoes and served with a sour sauce with spicy yoghurt. Bhajia (or Bhaji): deep-fried snacks of vegetables in a spicy batter; usually onions and potatoes served with spicy flavored chutney. Bharta: a dish cooked and puréed. Bhatura: round, lightly leavened and deep fried bread. Bhel poori: crisp poori piled with puffed rice, potatoes, onions, sev (vermicelli) and with fresh coriander; usually served with tamarind sauce and chutneys; not to be confused with poori (bread). Bhindi: okra, ladyfingers. Bhuna gosht: dry, spicy lamb dish. Biranj: rice. Biryani: Moghul dish of seafood, meat or chicken marinated in lemon juice, yoghurt, onions, garlic and ginger and stewed with saffron rice. Channa: chickpeas. Chapati: unleavened, thin, round bread made from whole-meal flour and in central India often used instead of rice. Dal (Dahl): lentils. Garam masala: best known of the ground, aromatic Indian spice mixtures, containing no turmeric. Ghee: clarified butter, regarded in India as the purest food because it comes from the sacred cow, giving a rich, buttery taste. Gosht: lamb. Kachori: pastry stuffed with spiced mung beans, served with tamarind chutney. Kofta: balls or dumplings of ground or mashed meat or vegetables, grilled or fried and often stuffed with spices or diced nuts. Korma: powder or aromatic spice, with white pepper instead of chili powder and used in mild curries cooked with yoghurt. Kulfi: milk ice cream flavored with mango, pistachios or almonds. Masala (masaladar): with spices. Masala dosai: ground rice or semolina and lentil pancake filled with potatoes and onion, served with spicy coconut chutney. Mughlai: method of cooking using cream, yoghurt, almonds and pistachios. Meetha: dessert. Murgh: chicken. Naan: soft textured bead made from white flour leavened with natural yeast and baked by moistening one side and attaching it to the inside of a tandoor oven; may have poppy or sesame seeds or onion added. Palak paneer: cubes of cottage cheese simmered in a fresh spinach gravy, redolent of fenugreek and mild spices. Paper dosai: very thin pancakes with potato and onion, served with coconut chutney. Parathas: crisp, layered, buttery breads served plain or stuffed. Pilau (pillau, pulao): rice stir-fried in ghee then cooked in stock and served with fish, vegetables or meat. Pinhaan: amuse bouche. Poori: whole-wheat bread, like a chapati, fried, usually in ghee, and puffed into a ball; served with vegetarian foods, particularly dal (lentil), potato and bean dishes (cooked pooris can be stuffed with hot curried fillings as a quick snack). Poppadum: flat, dried wafers of lentil, rice or potato flour, deep fried and served as a snack; can be highly spiced. Potato poori: crisp poori piled with potatoes and onions, sweet and sour sauce, yoghurt and sev (vermicelli). Raita: yoghurt relish. Saag: spinach. Samosas: crisp, deep-fried triangular pastry stuffed with spiced vegetables like onions, or meat, served with chutney or yoghurt. Seekh kebab: skewered and grilled meat.

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Easy Beef Oyster Sauce - BRAISED BEEF - How to make Chinese beef Welcome to Easy Recipes, We make short cooking videos that are about 2 mins and under. Each video is designed for you to pause and cook. They are all easy to follow and give great results.
No talking just straight ahead easy, simple “ How To “ step by step recipes. Please give us a thumbs up and of course subscribe to the channel. So if you need to know how to make springs rolls, cook the best lasagne, make the best Indian curry, create a super salad, make a quick pasta, steam a fish, fry a steak, grill chicken or poach an egg then you have come to right place. https://www.youtube.com/c/EasyRecipesHowtocookgreat

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