Secret Cooking Recipe By Roasted Snails in Clay With Tasty Ingredient | Primitive Eating

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Primitive Technology: Find snail for food - Cooking snail with skills eating delicious

Primitive Technology: Find snail for food - Cooking snail with skills eating delicious. ► More videos: 1. Primitive Technology: Find gecko and lizard in forest - Cooking gecko eating delicious https://www.youtube.com/watch?v=u0fz_zqhZfA 2. Primitive Technology: Catch snake by bamboo trap - Cooking snake eating show by Survival time https://www.youtube.com/watch?v=Mr16cr9s5UU&t=25s 3. Find duck by spear in forest - Cooking duck salad eating show - Survival Time https://www.youtube.com/watch?v=yzbWcs_sTmQ&t=307s 4. Primitive Technology: Find eel in river - Cooking eel banana soup eating delicious https://www.youtube.com/watch?v=lYNaX6LNiq8&t=25s Subscribe here: https://goo.gl/fvS8Og #Primitive #Technology #Snails #Food #Cooking #Survival #skills

Extreme Chinese Street Food - JACUZZI CHICKEN and Market Tour in Kunming! | Yunnan, China Day 4

This Day 4 of this 4-part video Chinese food tour of Yunnan. Watch it all here: https://goo.gl/QhiJUb ►SUBSCRIBE for 2 new videos per week: http://bit.ly/MarkWiensSubscribe ►T-shirts available now: https://migrationology.com/store/ Thanks to Frank and Jerry of Zouba Tours: http://www.zoubatours.com/ for taking me around. I paid for this tour, but they did a great job and I would recommend them. Kunming, Yunnan, China - Kunming is the capital and largest city in Yunnan province China. So I was excited to explore the local market in Kunming and eat as much street food as possible! Here are all the Chinese street food dishes we ate throughout the market: Rice pudding - 5 RMB ($0.76) - This was slightly fermented, and sweet, like a rice alcohol pudding. It was pretty good, but quite sweet, so I couldn’t eat that much of it. Dumpling - 1 RMB ($0.15) - I saw these dumplings sizzling and hissing and there was no way I could walk by without trying one. Stuffed inside were leek and egg. They were a little on the oily side, but delicious. Whole duck - 20 RMB ($3.03) - Yunnan is famous for roast duck, and there’s a version that’s comparable even to Beijing style. Style I was excited to find a stall that at the market that specialize in Yunnanese roast duck. It was delicious and the owners were very friendly as well. Pickled pears - 5 RMB ($0.76) - This was an interesting snack, and supposed to be very healthy and good for digestion. Drink - 2 RMB ($0.30) - This drink was incredible sweet, but refreshing. Tofu Noodles - 5.5 RMB ($0.83) - Another extremely popular Chinese street food snack at the market was tofu noodles - I’ve had tofu and noodles, but not really mixed before. It was a little plain and starchy, but from all the sauces, it was taty. Rice balls - 5 RMB ($0.76) - We also tried sesame rice balls which were delicious. Jacuzzi braised ½ chicken - 15 RMB ($2.27) - This was one of the highlights of the market for me, mainly because the owner was so friendly and his giant jacuzzi of boiling chickens was amazing to see! The chicken was a little bony, but flavorful. Yellow soybean porridge - 3.5 RMB ($0.53) - As we were leaving the market, we stopped for one last bowl of soybean porridge to eat with youtiau, Chinese donuts. I wasn’t expecting to like it as much as I did, but it was delicious. It was very warming and hearty. Finally to complete this Chinese street food tour in Kunming, Jerry and I, along with his family ate Chinese Yunnanese bbq. It was tasty and a great way to end this amazing day of street food. Special thanks to Zouba Tours (http://www.zoubatours.com/) for arranging everything in this video. I paid for this tour, but I think they did a great job, and I thoroughly enjoyed the food and the tour. That completes Day 4 of this Chinese food tour of Yunnan. If you haven’t already, watch the full series here: https://goo.gl/QhiJUb MUSIC: Sad Life - https://goo.gl/HwVjdo ***CAMERA GEAR*** I used to make this video (these are affiliate links): Main camera: http://amzn.to/2sV0XQO Main lens: http://amzn.to/2szLZNf 2nd lens: http://amzn.to/2wXXT8h Microphone: http://amzn.to/2rBKD3z Gorillapod: http://amzn.to/2rBFkkI I would love to connect with you! Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology T-shirts available now: https://migrationology.com/store/

Primitive survival skills - Find snails in the river flow and cooking snail eating delicious

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How to Make 12 Types of Sushi with 11 Different Fish | Handcrafted | Bon Appétit

Cody Auger, chef/owner of Nimblefish in Portland, Oregon, breaks down 11 whole fish and turns them each into a single piece of nigiri. Watch as he scales, fillets and prepares Red Sea Bream (Tai), Threeline Grunt (Isaki), Golden Eye Snapper (Kinmedai), Young Gizzard Shad (Shinko), Sardine (Iwashi), Horse Mackeral (Aji), Trevally Jack (Shima Aji), Yellow Striped Butterfish (Takabe), Beltfish (Tachiuo), Bigfin Reef Squid (Aori Ika) and Bigeye Tuna (Maguro). He also demonstrates how to make Tomago, a Japanese egg omelet. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. How to Make 12 Types of Sushi with 11 Different Fish | Handcrafted | Bon Appétit Cody Auger, chef/co-owner of Nimblefish

We are here again to show you the secret cooking recipe that my audiences haven't thought of yet. Cooking snails this time is different from the previous cooking recipe due to we mix it the tasty ingredient in the snails and roasted snails on the wood in order to make the snails more delicious to eat.

Life n cooking in the rural village is different from the city. In this video, the audiences will see how to survive in the countryside. There were little children making food recipe for their dinner. He also cooked the snails with yummy and awesome cooking recipe food and eating so tasty. Furthermore, the condition of eating in our small village is not good as your modern city. We hope all our beloved audiences enjoy our video and understand about it.

Primitive Survival Skills is using the skill to cook food near the water with delicious cooking skills recipe in our poor village. Surely, the audiences will be curious to know this kind of living n cooking that we ate in the wild when there is no food to eat. This primitive food is tasty and no chemical. It is healthy to eat. Please find this primitive food around your village and taste it.

This yummy eating is mouth watering. Believe this food can eat or not? Please leave your feedback here...

What a great experience of eating primitive food to eat with Mouth Watering Food YOU HAVEN'T THOUGHT OF YET and Eating in the wood!

Personally, this is the best time in life for finding primitive food to eat in the forest and it is so delicious with mouth watering.

Primitive Eating hopes you've been enjoying primitive eating's recent Tasty and Juicy Cooking recipes - this recipe for Cooking fish is perfect this time of year and a great dish for eating in the wild. In addition, we get a great chance in life by cooking and eating and it is absolutely delicious and tasty to eat. It is the best awesome yummy cooking recipe that we have ever eaten in life.

Moreover, please let me know about this kind of cooking and Sitting near the tree with delicious eating in the wild, what do you think of it?

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