Chef Ricardo's bi-weekly secret recipe

author Chef Ricardo Cooking   3 month ago
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2 Michelin star chef Rolf Fliegauf creates lamb from Romandie with peppers and aubergine

2-Michelin star chef Rolf Fliegauf from Switzerland’s Ecco Ascona creates a dish using lamb from Romandie. This is cooked in foaming butter and served with roasted aubergines, bell peppers a bell pepper pesto and lamb sauce. Rolf takes us through this step by step. You can see more dishes from Rolf here: https://www.thestaffcanteen.com/users/wall/56760/Rolf-Fliegauf More lamb recipe inspiration: https://www.thestaffcanteen.com/Lamb-Recipes Watch the world's best chefs for free. Network, add and share images, recipes, jobs and so much more. DOWNLOAD Chef+ TODAY! DOWNLOAD CHEF+ (IOS): https://itunes.apple.com/gb/app/chef-... DOWNLOAD CHEF+ (ANDROID): https://play.google.com/store/apps/de... The Staff Canteen, is a website for professional chefs, which offers the best chef jobs across the UK, chefs recipes, images, chef networking, and packed with features from the world's best chefs. It's free to register, so why not join today? http://www.thestaffcanteen.com Come and join us here also Twitter https://twitter.com/CanteenTweets Facebook http://www.facebook.com/thestaffcanteen

CAPRESE IN CORONA DI PIZZA di RITA CHEF.

Due piatti simbolo della tradizione italiana uniti deliziosamente in un unica sinfonia... Da provare!!! INGREDIENTI: Per la pasta di pizza: 500 gr di farina 0 1/2 cucchiaino di zucchero 3 gr di lievito di birra 10/12 gr di sale 275 ml di acqua Per il ripieno: 100 gr di passata di pomodoro 200 gr di tonno sgocciolato 20 capperi olio, sale qb Per la caprese: 250 gr di fior di latte 200 gr di pomodoro a fette basilico fresco olio, sale, pepe qb LINK & SOCIAL FACEBOOK https://www.facebook.com/profile.php?id=100010523462280 TWITTER https://twitter.com/RITACHEF2015 INSTAGRAM https://www.instagram.com/in_cucina_con_rita_chef/ GOOGLE+ https://plus.google.com/u/0/100208114439917410706 WEBSITE https://www.ilbistrodiritachef.simplesite.com

How To Lose Weight And Detox Your Body Losing Weight | Recipes By Chef Ricardo

How To Lose Weight And Detox Your Body Losing Weight SUBSCRIBE to Chef Ricardo Cooking ▸ http://bit.ly/Sub2ChefRicardoCooking TURN ON NOTIFICATIONS 🛎 SUBSCRIBE TO MY JUICE BAR CHANNEL! http://bit.ly/Sub2ChefRicardoJuiceBar SUBSCRIBE TO MY SALAD BAR CHANNEL! http://bit.ly/Sub2ChefRicardoJuiceBar FOLLOW ME ON SOCIAL MEDIA! TWITTER ▸ https://twitter.com/chefricardos GOOGLE+ ▸ https://plus.google.com/+ChefRicardoCooking INSTAGRAM ▸ https://www.instagram.com/chefricardocooking FACEBOOK ▸ https://www.facebook.com/chefricardocookingbook FIND MORE RECIPES ON MY WEBSITE! ▸ http://www.chefricardocooking.co.uk DONATE TO OUR COOKING STUDIO ▸ https://www.paypal.me/ChefRicardo MY COOKING BOOK IS OUT! SHOP NOW! ▸ http://bit.ly/CaribbeanCuisineCookbook https://www.jamaicavalley.com USE CODE: Chefric123 for 10% off website! HOW TO MAKE MONEY EVERYDAY! https://fullscreenmedia.co/creators/?ref=chefricardocooking CHECK OUT MY TOP 25 RECIPES ⇨ https://www.youtube.com/playlist?list=PLZlA3RQM8D5GnKnQActJYGwYAcWtqs0dn About Chef Ricardo Cooking: Ricardo Campbell, more popularly known as Chef Ricardo was born in Jamaica and grew up in the busy hotels and restaurants of Ocho Rios, one of Jamaica’s main tourist cities. He cooks and prepares first class Caribbean dishes, and shares his passion for food with the world. Follow Chef Ricardo on his mission to promote Caribbean Cuisine! How To Lose Weight And Detox Your Body Losing Weight | Recipes By Chef Ricardo https://www.youtube.com/watch?v=Pmjod2ngdKA Chef Ricardo Cooking https://www.youtube.com/ChefRicardoCooking

Pepper Steak Recipe | Carne Guisada | Made To Order | Chef Zee Cooks

Spanish Style Pepper Steak is an amazing dish and another version of Carne Guisada. This dish is also very similar to Bistec Encebollado and goes great with Spanish Rice and Beans. This traditional dish is a must have for dinner especially with friends and family. Give this recipe a try and don't forget to subscribe! Be sure to visit my website if you have any questions! Ingredients: 2 lbs Beef Strips ½ white onion finely minced ¼ cubanelle or green pepper minced 5 garlic cloves minced 2 ½ tsp sopita or adobo *to taste 1 tbs salsa china *to taste 1 tsp DR orégano ½ tbs sazón black pepper to taste 1 tsp cilantro chopped 1 lime 1 Onion (Red or White) Sliced ½ Red Bell Pepper ½ Green Bell Pepper 1 tsp vinegar Water Olive oil For more details on all the recipes you see here visit my website: http://www.chefzeecooks.com/ Feel free to shop some of my favorite cooking products! Sopita/Chicken Bouillon Powder: https://amzn.to/2x9lwJe Sopita/Chicken Bouillon Cubes 112ct: https://amzn.to/2x7QzFt Sopita/Bouillon Cube 8ct: https://amzn.to/2OemLOI Dominican Oregano: https://amzn.to/2x9lQI6 Mortar & Pestle (Pilon): https://amzn.to/2NFEfXg Caldero 7.5 qt: https://amzn.to/2NBTBfd *Please note that some of these links may be affiliate links Follow me on social media! Instagram: @Chef.Zee Pinterest | Twitter | Facebook | Snapchat: @ChefZeeCooks For business inquiries please email: biz@chefzeecooks.com

Ramsay Stunned As Chef BURNS LETTUCE! | The F Word

At least he got the Beef Wellington right. Add The F Word on Facebook: https://www.facebook.com/pages/The-F-... To find out more about Gordon Ramsay visit: http://www.gordonramsay.com Gordon Ramsay on Facebook http://www.facebook.com/Gordonramsay01 Follow Gordon Ramsay on Twitter

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TURN ON NOTIFICATIONS 🛎

SUBSCRIBE TO MY JUICE BAR CHANNEL!
http://bit.ly/Sub2ChefRicardoJuiceBar

SUBSCRIBE TO MY SALAD BAR CHANNEL!
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TWITTER ▸ https://twitter.com/chefricardos
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FIND MORE RECIPES ON MY WEBSITE!
▸ http://www.chefricardocooking.co.uk

DONATE TO OUR COOKING STUDIO
▸ https://www.paypal.me/ChefRicardo

MY COOKING BOOK IS OUT! SHOP NOW!
▸ http://bit.ly/CaribbeanCuisineCookbook

https://www.jamaicavalley.com
USE CODE: Chefric123 for 10% off website!

HOW TO MAKE MONEY EVERYDAY!
https://fullscreenmedia.co/creators/?ref=chefricardocooking

CHECK OUT MY TOP 25 RECIPES ⇨ https://www.youtube.com/playlist?list=PLZlA3RQM8D5GnKnQActJYGwYAcWtqs0dn

About Chef Ricardo Cooking:
Ricardo Campbell, more popularly known as Chef Ricardo was born in Jamaica and grew up in the busy hotels and restaurants of Ocho Rios, one of Jamaica’s main tourist cities. He cooks and prepares first class Caribbean dishes, and shares his passion for food with the world. Follow Chef Ricardo on his mission to promote Caribbean Cuisine!

[Video Title]Chef Ricardo's bi-weekly secret recipe
[Video URL]https://youtu.be/T2tra8Ycbw4

Chef Ricardo Cooking
https://www.youtube.com/ChefRicardoCooking

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