2 Like 1 Dislike
Peanut Butter Banana Chocolate chip Muffins How can you go wrong with peanut butter, chocolate chip and banana? ♥**Please subscribe, like and share if you can, I do appreciate it**♥ *******RECIPE DOWN BELLOW******** YIELD 12 MUFFINS Ingredients: ½ cup of Vegetable Oil 2 Eggs ½ cup of Granulated Sugar 2 Ripe Bananas, mashed 1 tsp of Vanilla Extract 1/4 cup of Smooth Peanut Butter 1 2/3 cup (220 grams) All Purpose Flour 1 tsp of Baking Powder ¼ tsp of Salt ¾ cup of Chocolate Chips Preparation Preheat the oven to 375 F, line a muffin tin with liners and set aside. Add 2 Tbsp. of the flour to the chocolate chips and mix together till they are coated in the flour. Set aside. In a small bowl, whisk together the flour, baking powder and salt, set aside. Mash bananas in a large bowl add the vegetable oil, eggs, sugar, peanut butter, vanilla extract and using a hand electric mixer, mix until all combined. Add the dry ingredients and mix them until combine well, but making sure to not over mix. Add the chocolate chips and mix. Using a large ice cream scoop divide the batter into your muffin pan and bake for about 18-20 minutes or until a toothpick inserted in the center comes out clean. Let them cool in the pan for a few minutes then remove to finish cooling on a rack. ******************************************************************* Twitter: https://twitter.com/Sweet_Maniacs Music by Adam Selzer
Petchaburi Soi 5 is one of the best Bangkok street food streets! ►Watch the full videos in this playlist: https://goo.gl/yczAoQ ►SUBSCRIBE for 2 new videos per week: http://bit.ly/MarkWiensSubscribe Petchaburi Soi 5 (เพชรบุรี ซอย 5) has long been one of my go-to street food streets in Bangkok. Starting in the evening at around 4 pm, the entire road starts to fill with street food carts selling all sorts of Thai dishes. You’ll find everything from rice and curry to soup noodles, snacks, and fresh fruits and vegetables. It had been a few years since I had explore Petchaburi Soi 5 (เพชรบุรี ซอย 5), so in this Thai street food tour I’m taking you with me to some of my old favorites, and some new spots. Enjoy! Yam mama (ยำมาม่า) - 50 THB ($1.52) - This is the first dish I tried. MAMA are Thai instant noodles and this is a completely different way to eat them - in mixed salad form. Khanom krok (ขนมครก) - 30 THB ($0.92) - Coconut griddle cakes are one of my favorites, they are crunchy on the outside and gooey in the center. Don’t miss this Thai street food snack. Cha yen (ชาเย็น) - 25 THB ($0.76) per cup - Thai tea Pad thai (ผัดไทย), Hoy tod (หอยทอด) - This was formerly a street food cart that now has their own permanent shophouse location. They make pretty decent Pad Thai and they hoy tod, which in this case in a mussels omelet, is pretty good as well. Total price - 125 THB ($3.81) Nam prik pla too (น้ำพริกปลาทู) - For something a little healthier, I’m a huge fan of nam pirk pla too, a pounded chili mackerel sauce that’s eaten with vegetables. Total price - 70 THB ($2.14) for everything Chao guay (เฉาก๋วย) - 25 THB ($0.76) - For dessert, I had grass jelly with ice. The owner was so friendly and happy. Haircut - 100 THB ($3.05) Pad kra prao moo krob kai dao (ผัดกระเพราหมูกรอบไข่ดาว) - Final meal of this Bangkok street food tour, I headed across the street to Petchaburi Soi 10 to seek out one of my old time favorites. The stall was still there, and they make a pretty good plate of Thai crispy pork belly fried with basil. Price - 40 THB ($1.22) Thank you for joining me on this Thai street food tour of Petchaburi Soi 5 (เพชรบุรี ซอย 5). It’s the type of street you can walk through and just choose whatever you like to eat. MUSIC: Give a Little - https://goo.gl/HwVjdo ***CAMERA GEAR*** I used to make this video (these are affiliate links): Main camera: http://amzn.to/2sV0XQO Main lens: http://amzn.to/2szLZNf 2nd lens: http://amzn.to/2EjBeEg Microphone: http://amzn.to/2rBKD3z Drone: http://amzn.to/2CrtAHz I would love to connect with you! Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology T-shirts available now: https://migrationology.com/store/
For this young family, life in a tiny house is largely centred around a desire to live with a lighter footprint and do something good for the environment. Become a Living Big Patron: https://www.patreon.com/livingbig Going zero waste and cutting out single use plastics has been helped by living in a tiny house, where the small home makes the family more aware of their consumption. Mark, a Vegan chef has also leveraged debt free living in a tiny house to start his own plant based pop-up restaurant. Read More: http://www.livingbiginatinyhouse.com/plant-based-zero-waste-tiny-house/ Follow us on Facebook: http://www.facebook.com/livingbiginatinyhouse Follow us on Twitter: @TinyHouseNZ Follow us on Instagram: @livingbiginatinyhouse Please subscribe for more videos on tiny houses, DIY, design, and sustainable, off-grid living. Music in this video: http://www.youtube.com/brycelangston 'Living Big in a Tiny House' © 2017 Zyia Pictures Ltd
Flour, butter and sugar. It's like red, yellow and blue. Mix them together and you get all kinds of things! RECIPE: http://www.joyceyvonna.com/2013/07/the-3-ingredient-cookie.html Follow me on.... Instagram: http://instagram.com/joyceyvonna Twitter: https://twitter.com/joyceyvonna If you've watched all the way till the end of the video, please relate with me here. Glass containers are so hard to close! haha. #joyceyvonna on Instagram if you bake these! (or any recipes you've tried from my channel ;) Music courtesy of Audio Network.
FOOD RANGER MERCH NOW AVAILABLE! http://bit.ly/FOODRANGER Follow me on Insta: http://bit.ly/TheFoodRanger And subscribe to my channel here: http://bit.ly/2cCy2ub Vietnam Street Food Tour! Here is the BEST Vietnamese Street Food and Vietnamese cuisine, we're going for a full on street food tour video! We made our way to Hue in Central Vietnam in July 2017, and found a ton of different street food cuisine in Vietnam to try. You'll love all the selection of different Vietnamese street foods in this travel vlog street food video. Ting Ting and I (Trevor James, The Food Ranger), made our way to Vietnam solely to eat street food. Since we love street food around the world, we decided that Vietnam was the perfect holiday destination for street food to try, because it's supposed to be the best and we love watching new street food recipes and street food flavors as we adventure down deep, back alleyways, getting lost into new street food worlds. So far, in our Vietnamese street food tour series, we've eaten street food in Hanoi, and then we took the sleeper train south 12 hours to Hue. Hue is the old ancient capital of Vietnam, and is packed full of different street food to try. We spent 4 days here eating and couldn't get enough of all the street food. Asian street food is the best, and in Vietnam, it doesn't get any better! We found 11 different Vietnamese street foods in this video. If you arrive here looking to eat, you can follow along with these addresses: 1) Bun Bo hue @02:44- The specialty street food Beef and pork broth noodle soup of Hue, Vietnam - It’s absolutely rich and delicious! Found at the Dong Ba market early morning around 730am. Go to the outside of the street market and find the old ladies with big pots of good street food and you’ll discover a ton! 2) Bun Hen @ 06:10 Spicy Clam noodle soup - Also found at the Dong Ba Market in Hue, Vietnam, in the early morning! Just look around the outside of the market, the perimeter, not on the inside. 3) Banh Tam Banana Leaf @ 09:44 wrapped around marinated shrimp - Found directly beside the Bun Hen at Dong Ba market 4) Veg Soup @ 11:27 - Also found at Dong Ba Street Food Market in Hue, Vietnam 5) Bun Tith Nuong @ 14:37 Grilled pork over top of rice noodles. These was my favorite meal from Hue, and so cheap at 10,000 Vietnamese dong! Bun Thit Nuong 66 Bạch Đằng 6) Banh Mi Vietnamese Sandwich @ 17:55- This one was quite average. But still fun to eat! This one was at the intersection of Xuan 68 and Le Thanh Ton street inside Hue’s old city. 7) Douhua Silken Tofu @ 21:27 - This was a street food vendor carrying the food on wooden poles, so you have to be lucky at the right place at the right time. We were at the location below around 4:30 PM and she came along. 8) Banh Tran Truong “Vietnamese Pizza made from rice paper” @ 22:54. You can find this one inside the old city on 14 Le Thanh Ton Street in Hue, Vietnam 9) Banh Ep - Flattened rice paper dough with raw egg grilled @ 22:54 - Same location as the Vietnamese rice paper pizza 10) Nem Lui Vietnamese Pork Skewers @ 25:56 - These were found at 241 Huynh Thuc Khang - TP, Hue, Vietnam 11) Banh Xeo Vietnamese pancakes @ 25:56 - Same location as above, 241 Hyun Thuc Khang - TP. Hue, Vietnam ABOUT THE FOOD RANGER ----------------------------------------------------------------------------------------- My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious Chinese food as I can . I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge. Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below! Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome. ----------------------------------------------------------------------------------------- Facebook: https://www.facebook.com/thefoodranger Twitter: https://twitter.com/FoodRangerTV Insta: https://instagram.com/thefoodranger /vietnam vlog blog Love the music I use? Get a FREE month from me to you! I'm using this library for a few months now (since July 2017) and LOVE it. http://bit.ly/FoodRangerMusic
Rewind With Rakhee highlights different food trends of the 20th century from across the globe. Host & Chef Rakhee Vaswani recreates some classics trends and adds her own modern twist to them.
Follow us on :
-Facebook : https://www.facebook.com/LivingFoodz
-Twitter : https://twitter.com/LivingFoodz
-Instagram : https://www.instagram.com/livingfoodz
#food #livingfoodz #streetfood #recipes #recipeinhindi #hindi #tasty #dinner #lunch #breakfast #diet #dietplan #healthyrecipes #indianfood