Most Refreshing Summer Drink | Sabja Seeds | Basil Seeds Sherbet | Easy Healthy Homemade Recipe

author moms food diary   1 year ago

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How to Use Sabja Seeds for Weight Loss

How to use sabja seeds for weight loss If you find the video useful, feel free to share it with your friends and family. Thank You. Welcome to Good Health Channel. If you are searching for knowledge of health, then this channel is for you. Please subscribe to the channel: Our Social Media: * G+: * Twitter: * You may be interested: - Tips for healthy: - Cure diabetes: - Good health 24h: - Symptoms and Signs: - Cure at home: - Gain weight in a week: - Home remedies for glowing skin: - Knee pain treatment at home: Please subscribe to the channel: Thank for watching


Mrs.Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Falooda, is a cold beverage popular in the Indian subcontinent. Traditionally it is made from mixing rose syrup, vermicelli, psyllium or basil seeds, tapioca pearls and pieces of gelatin with milk or water. INGREDIENTS: 1. Basil seeds(soaked) ½ cup 2. Seviya ½ cup 3. Dry fruit crush 1 tsp 4. Roohafza 2 tbs 5. Kulfi 1 cup 6. Milk ½ cup METHOD: 1. Soak basil seeds in water. 2. Soak seviya in slightly hot water. 3. Take a serving glass and add basil seeds at bottom as a layer, on it add dry fruit crush, roohafza, boiled seviya, kulfi, another layer of soaked basil seeds, roohafza. 4. Atlast pour milk and place straw serve it.

Sweet Basil Seeds / Sabja Seeds / Tampina Beeja Juice - It reduce body heat.

For variety videos visit – Channel URL - Video URL - Please subscribe to our channel Twitter - Facebook - Google + - Sweet Basil seeds / Sabja Seeds / Tampina Beeja Juice It is one of the healthiest summer drinks. The health benefits of sabja seeds are tremendous. It is rich antioxidant, cools the body, aids digestion, cures constipation, cold, skin infections and respiratory disorders. It reduce body heat. It has many more medicinal values according to Ayurveda.

How To Make Smoked Chaas | Summer Special Buttermilk Recipe | Ruchi's Kitchen

Learn how to make Smoked Chaas at home with chef Ruchi Bharani only on Rajshri Food. Beat the heat like a true Indian, with India's special and favourite soothing and refreshing Smoked Chaas. It is any easy to make and hassle free drink. So watch and learn how to make smoked chaas at home with chef Ruchi Bharani, only on Rajshri Food. Ingredients: - Curd - Water - Black/Regular Salt - ghee - Cumin Seeds - Curry Leaves - Green Chilli - Coriander Leaves - Coal - Red Chilli Powder Method: - In a jar add some curd add water to it and little bit of salt and blend all of this together. - For tadka, heat some ghee, cumin seeds, curry leaves, one green chilli and turn off the flame - Add it to the chaas and add some coriander leaves to it - Take coal and burn it in a flame, once it hot place it in a tiny bowl and put some ghee over it and some red chilli powder, place the bowl in the chaas and keep it for 2 minutes - The smoke infused Chaas is ready to be serve! Director: Suchandra Basu Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Narayan Thakur Editing: Dinesh Shetty Creative Head: Kavya Krishnaswamy Producer: Rajjat A. Barjatya Copyrights: Rajshri Entertainment Private Limited Share this video on Facebook - Tweet about it - Subscribe & Stay Tuned - For more videos log onto Find us on Facebook at Follow us on google plus

Home made Falooda sev in 5 minutes | Easy with three ingredients | Deeps Kitchen

Home made Falooda sev | Easy with three ingredients | Deeps Kitchen Stay tuned for falooda recipe from my kitchen ! Indian cooking recipes Visit my blog for detailed ingredient list and measurements and always feel free to post your comments. Dont forget to hit subscribe button to get notified for my next recipe Follow me on face book for new recipe update: Add me to your circles for new recipe updates Visit my youtube channel for other delicious and interesting videos Happy cooking and thanks, Deepa suresh

Subscribe my channel : Most Refreshing cooling summer drink made of Sabja seeds (Basil seeds). Healthy and homemade with easy to make recipe.

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