Easy Broccoli Bake - BROCCOLI CRUMBLE - Broccoli Recipes

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Veggie Meat Crumbles~All Vegan~No Fancy Ingredients!

A ground meat substitute made with all natural ingredients you can find in ONE grocery store! Use for any recipe that calls for ground meat: spaghetti sauce, lasagna, burritos, sloppy joes, tacos, nachos and more! Get the full recipe here: http://icookandpaint.com/2016/11/14/veggie-meat-crumbles-vegan-ground-meat/

Cauliflower Fried Rice 4 Ways

Here is what you'll need! Cauliflower Rice Serves 1 INGREDIENTS 1 cauliflower head PREPARATION 1. Remove all leaves and cut the cauliflower into small florets. 2. Place the florets in a food processor and blend until they are a rice-like texture. Be careful not to over process or it may turn mushy. Set aside, and drain excess moisture with a towel, if desired. Sesame Chicken Fried “Rice” Serves 3-4 INGREDIENTS 1 chicken breast, diced 2 cups peas & carrots 2 tablespoons soy sauce 2 teaspoons black pepper 1 recipe cauliflower rice 3 eggs, beaten 2 tablespoons sesame seeds PREPARATION 1. In a large saucepan over medium-high heat, cook the chicken until no pink is showing. Add the peas, carrots, soy sauce, and black pepper. 2. Stir until most of the liquid has reduced, then add the cauliflower rice. Cook for about 3-4 minutes until the vegetables and chicken are incorporated evenly into the cauliflower. 3. Spread the rice towards the edge of the pan, creating a well in the center. 4. Pour the beaten eggs into the well, stirring only the eggs until they are cooked. 5. Fold the eggs into the rice, then mix in the sesame seeds. 6. Serve! Beef & Broccoli Fried “Rice” Serves 3-4 INGREDIENTS ¾ pound flank steak, sliced into small strips 2 cups broccoli florets 1 teaspoon salt 1 teaspoon black pepper 2 tablespoons soy sauce 2 tablespoons brown sugar 1 recipe cauliflower rice PREPARATION 1. In a large saucepan over medium-high heat, cook the steak until no pink is showing. Add the broccoli, salt, pepper, soy sauce, and brown sugar. 2. Cook for 4-5 minutes until most of the liquid has reduced. 3. Add the cauliflower rice, then cook for about 3-4 more minutes. 4. Serve! Veggie Fried “Rice” Serves 3-4 INGREDIENTS ½ onion, diced 1 red bell pepper, diced 1 green bell pepper, diced 1 yellow bell pepper, diced 2 cups mushrooms, sliced 2 teaspoons salt 1 teaspoon pepper 1 recipe cauliflower rice 3 eggs, beaten PREPARATION 1. In a large saucepan over medium-high heat, cook onions, bell peppers, mushrooms, salt, and pepper until vegetables are tender but not soft. 2. Add the cauliflower rice. Cook for about 3-4 minutes until the vegetables are incorporated evenly into the cauliflower. 3. Spread the rice towards the edge of the pan, creating a well in the center. 4. Pour the beaten eggs into the well, stirring only the eggs until they are cooked. 5. Fold the eggs into the rice. 6. Serve! Garlic Pork Fried “Rice” Serves 3-4 INGREDIENTS 2 pork chops, diced 4 cloves garlic, finely diced ½ onion, sliced 1 teaspoon salt 1 teaspoon pepper 2 tablespoons soy sauce ¼ cup honey 1 recipe cauliflower rice 3 eggs, beaten ½ cup green onions, sliced PREPARATION 1. In a large saucepan over medium-high heat, cook the pork until no pink is showing, then add the garlic, onions, salt, pepper, soy sauce, and honey, stirring until the sauce has started to brown. 2. Stir until most of the liquid has reduced, then add the cauliflower rice. Cook for about 3-4 minutes until the pork is incorporated evenly into the cauliflower. 3. Spread the rice towards the edge of the pan, creating a well in the center. 4. Pour the beaten eggs into the well, stirring only the eggs until they are cooked. 5. Fold the eggs into the rice, then mix in the green onions 6. Serve! Check us out on Facebook! - facebook.com/buzzfeedtasty Made by BFMP www.buzzfeed.com/videoteam.

Mexican Cauliflower Rice Recipe

Mexican Cauliflower rice is so easy it takes only 10 min to make but tastes like you went to your fave restaurant. Ingredients: 4 cups cauliflower rice (if you make your own: 1 medium head cauliflower) 1 medium red onion chopped 4 cloves garlic chopped 1 jalepeno de-seeded and chopped 1 tsp chili seasoning (can substitute with taco seasoning) 1 tbs tomato paste 1 lime zested and cut in half 1 14.5 oz can of diced tomatoes drain extra liquid 1 handful mint chopped 1/2 cup green olives with pimentos chopped 2 tbs extra virgin olive oil Check out other awesome recipes and tips at: www.chophappy.com ------------- SUBSCRIBE so we can cook together! http://goo.gl/C2F9lP COMFORT FOOD WITH A NYC TWIST http://www.chophappy.com FOLLOW US ON Facebook - https://www.facebook.com/ChopHappy Instagram - https://instagram.com/chophappy/ Twitter - https://twitter.com/chophappy PLAYLISTS Food Hacks - tips in a NY minute - https://goo.gl/yy3NSS NYC Happy Hour Drinks - https://goo.gl/IGdo5U Starters - ready set GO! - https://goo.gl/qpOGJX The Main Attraction LOL - https://goo.gl/GJvvaG BBQ & Grilling - https://goo.gl/zAq2ft It’s Italian Night! - https://goo.gl/lYYqRS Sides - so good it’ll be hard not to binge - https://goo.gl/1eX7uX Non-Baker Dessert Hacks - https://goo.gl/mgVrqoout Cooking Hack: Do this so honey doesnt stick to your spoon

How to make Chicken Pakora - Easy Chicken Pakoda - Best Indian Nuggets

How to make Chicken Pakora - Easy Chicken Pakoda - Best Indian Nuggets - Welcome to Easy Recipes, We make short cooking videos that are about 2 mins and under. Each video is designed for you to pause and cook. They are all easy to follow and give great results. No talking just straight ahead easy, simple “ How To “ step by step recipes. Please give us a thumbs up and of course subscribe to the channel. So if you need to know how to make springs rolls, cook the best lasagne, make the best Indian curry, create a super salad, make a quick pasta, steam a fish, fry a steak, grill chicken or poach an egg then you have come to right place. https://www.youtube.com/c/EasyRecipesHowtocookgreat Another curry from the how to cook great food stable of video recipes. We are crazy about curries, masala, rice, spices & all things tasty from around the world. It could be from India, Thailand, Pakistan, Jamaica, Bengal, Sri Lanka we don't mind as long as it is tasty. Indian recipes, Pakistani food, Bengali curry, Jamaican curried, Sri Lankan hot pot we just love them them all. Chicken curry, lamb curry, beef curry, pork curry, veggie curry, fish curry, prawn curry, shrimp curry, vegan curry, mild curry, extra hot curry, i think you get the picture, we love curry. Aloo: potato. Aloo papri chat: crisp poori stuffed with chickpeas and potatoes and served with a sour sauce with spicy yoghurt. Bhajia (or Bhaji): deep-fried snacks of vegetables in a spicy batter; usually onions and potatoes served with spicy flavored chutney. Bharta: a dish cooked and puréed. Bhatura: round, lightly leavened and deep fried bread. Bhel poori: crisp poori piled with puffed rice, potatoes, onions, sev (vermicelli) and with fresh coriander; usually served with tamarind sauce and chutneys; not to be confused with poori (bread). Bhindi: okra, ladyfingers. Bhuna gosht: dry, spicy lamb dish. Biranj: rice. Biryani: Moghul dish of seafood, meat or chicken marinated in lemon juice, yoghurt, onions, garlic and ginger and stewed with saffron rice. Channa: chickpeas. Chapati: unleavened, thin, round bread made from whole-meal flour and in central India often used instead of rice. Dal (Dahl): lentils. Garam masala: best known of the ground, aromatic Indian spice mixtures, containing no turmeric. Ghee: clarified butter, regarded in India as the purest food because it comes from the sacred cow, giving a rich, buttery taste. Gosht: lamb. Kachori: pastry stuffed with spiced mung beans, served with tamarind chutney. Kofta: balls or dumplings of ground or mashed meat or vegetables, grilled or fried and often stuffed with spices or diced nuts. Korma: powder or aromatic spice, with white pepper instead of chili powder and used in mild curries cooked with yoghurt. Kulfi: milk ice cream flavored with mango, pistachios or almonds. Masala (masaladar): with spices. Masala dosai: ground rice or semolina and lentil pancake filled with potatoes and onion, served with spicy coconut chutney. Mughlai: method of cooking using cream, yoghurt, almonds and pistachios. Meetha: dessert. Murgh: chicken. Naan: soft textured bead made from white flour leavened with natural yeast and baked by moistening one side and attaching it to the inside of a tandoor oven; may have poppy or sesame seeds or onion added. Palak paneer: cubes of cottage cheese simmered in a fresh spinach gravy, redolent of fenugreek and mild spices. Paper dosai: very thin pancakes with potato and onion, served with coconut chutney. Parathas: crisp, layered, buttery breads served plain or stuffed. Pilau (pillau, pulao): rice stir-fried in ghee then cooked in stock and served with fish, vegetables or meat. Pinhaan: amuse bouche. Poori: whole-wheat bread, like a chapati, fried, usually in ghee, and puffed into a ball; served with vegetarian foods, particularly dal (lentil), potato and bean dishes (cooked pooris can be stuffed with hot curried fillings as a quick snack). Poppadum: flat, dried wafers of lentil, rice or potato flour, deep fried and served as a snack; can be highly spiced. Potato poori: crisp poori piled with potatoes and onions, sweet and sour sauce, yoghurt and sev (vermicelli). Raita: yoghurt relish. Saag: spinach. Samosas: crisp, deep-fried triangular pastry stuffed with spiced vegetables like onions, or meat, served with chutney or yoghurt. Seekh kebab: skewered and grilled meat.

How to make Easy Indian Dal - Vegan Stewed Lentils - Simple Healthy Diet

How to make Easy Indian Dal - Vegan Stewed Lentils - Simple Healthy Diet - Welcome to Easy Recipes, We make short cooking videos that are about 2 mins and under. Each video is designed for you to pause and cook. They are all easy to follow and give great results. No talking just straight ahead easy, simple “ How To “ step by step recipes. Please give us a thumbs up and of course subscribe to the channel. So if you need to know how to make springs rolls, cook the best lasagne, make the best Indian curry, create a super salad, make a quick pasta, steam a fish, fry a steak, grill chicken or poach an egg then you have come to right place. https://www.youtube.com/c/EasyRecipesHowtocookgreat Another curry from the how to cook great food stable of video recipes. We are crazy about curries, masala, rice, spices & all things tasty from around the world. It could be from India, Thailand, Pakistan, Jamaica, Bengal, Sri Lanka we don't mind as long as it is tasty. Indian recipes, Pakistani food, Bengali curry, Jamaican curried, Sri Lankan hot pot we just love them them all. Chicken curry, lamb curry, beef curry, pork curry, veggie curry, fish curry, prawn curry, shrimp curry, vegan curry, mild curry, extra hot curry, i think you get the picture, we love curry. Aloo: potato. Aloo papri chat: crisp poori stuffed with chickpeas and potatoes and served with a sour sauce with spicy yoghurt. Bhajia (or Bhaji): deep-fried snacks of vegetables in a spicy batter; usually onions and potatoes served with spicy flavored chutney. Bharta: a dish cooked and puréed. Bhatura: round, lightly leavened and deep fried bread. Bhel poori: crisp poori piled with puffed rice, potatoes, onions, sev (vermicelli) and with fresh coriander; usually served with tamarind sauce and chutneys; not to be confused with poori (bread). Bhindi: okra, ladyfingers. Bhuna gosht: dry, spicy lamb dish. Biranj: rice. Biryani: Moghul dish of seafood, meat or chicken marinated in lemon juice, yoghurt, onions, garlic and ginger and stewed with saffron rice. Channa: chickpeas. Chapati: unleavened, thin, round bread made from whole-meal flour and in central India often used instead of rice. Dal (Dahl): lentils. Garam masala: best known of the ground, aromatic Indian spice mixtures, containing no turmeric. Ghee: clarified butter, regarded in India as the purest food because it comes from the sacred cow, giving a rich, buttery taste. Gosht: lamb. Kachori: pastry stuffed with spiced mung beans, served with tamarind chutney. Kofta: balls or dumplings of ground or mashed meat or vegetables, grilled or fried and often stuffed with spices or diced nuts. Korma: powder or aromatic spice, with white pepper instead of chili powder and used in mild curries cooked with yoghurt. Kulfi: milk ice cream flavored with mango, pistachios or almonds. Masala (masaladar): with spices. Masala dosai: ground rice or semolina and lentil pancake filled with potatoes and onion, served with spicy coconut chutney. Mughlai: method of cooking using cream, yoghurt, almonds and pistachios. Meetha: dessert. Murgh: chicken. Naan: soft textured bead made from white flour leavened with natural yeast and baked by moistening one side and attaching it to the inside of a tandoor oven; may have poppy or sesame seeds or onion added. Palak paneer: cubes of cottage cheese simmered in a fresh spinach gravy, redolent of fenugreek and mild spices. Paper dosai: very thin pancakes with potato and onion, served with coconut chutney. Parathas: crisp, layered, buttery breads served plain or stuffed. Pilau (pillau, pulao): rice stir-fried in ghee then cooked in stock and served with fish, vegetables or meat. Pinhaan: amuse bouche. Poori: whole-wheat bread, like a chapati, fried, usually in ghee, and puffed into a ball; served with vegetarian foods, particularly dal (lentil), potato and bean dishes (cooked pooris can be stuffed with hot curried fillings as a quick snack). Poppadum: flat, dried wafers of lentil, rice or potato flour, deep fried and served as a snack; can be highly spiced. Potato poori: crisp poori piled with potatoes and onions, sweet and sour sauce, yoghurt and sev (vermicelli). Raita: yoghurt relish. Saag: spinach. Samosas: crisp, deep-fried triangular pastry stuffed with spiced vegetables like onions, or meat, served with chutney or yoghurt. Seekh kebab: skewered and grilled meat.

Easy Broccoli Bake - BROCCOLI CRUMBLE - Broccoli Recipes
Welcome to Easy Recipes, We make short cooking videos that are about 2 mins and under. Each video is designed for you to pause and cook. They are all easy to follow and give great results.
No talking just straight ahead easy, simple “ How To “ step by step recipes. Please give us a thumbs up and of course subscribe to the channel. So if you need to know how to make springs rolls, cook the best lasagne, make the best Indian curry, create a super salad, make a quick pasta, steam a fish, fry a steak, grill chicken or poach an egg then you have come to right place. https://www.youtube.com/c/EasyRecipesHowtocookgreat

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