Prawns fry|ചെമ്മീൻ വറുത്തത് |Easy and tasty recipe|cook with me

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grandma's spicy dry prawns - dried shrimp (Jhinga) tasty recipe made by dadi | desi food recipes

dadi's Spicy Fried Prawns recipe Ingredients Dried Shrimp or Prawns (jhinga) – 1/2 cup Thinly Sliced Red Onions – 1 big Curry Leaves – A sprig Salt – to taste Oil – 2 tbsp Red Chilly Powder – 1/2 tsp Coriander Powder – 1 tsp Turmeric Powder – 1/4 tsp Lemon Juice – 1 tbsp Preparation Method Remove the head and tail from the dried prawns/shrimps, if it has not been removed. Wash the dried prawns thoroughly and drain the water. Prepare a marinade using the above ingredients and apply it on the dried prawns. Keep it aside for 10-15 minutes. Meanwhile, heat oil in a non stick pan and saute onions until translucent. Add curry leaves and continue sauteing until the onions begin to lightly brown. Reduce heat and chilly powder, coriander powder, turmeric powder. Stir fry for a minute. Add the marinated dried prawns and mix everything well. Add salt only if needed as the dried prawns are usually salted. Stir fry on medium low heat for 5-7 minutes until the masala is nicely coated on the dried prawns. Serve this Spicy Fried Prawns with Rice

Elephant Apple Recipe - Elephant Apple cook in village - Prawn Recipe With Elephant apple

Elephant Apple Recipe - Elephant Apple cook in village In this video you will see a village girl cooking elephant apple with prawns. This dish is very very tasty and delicious also. You also can try at your home.Very easy to make. Thanks for watching .......... Subscribe our channel for more videos like this......

My 105 Years Grandma's Prawns Recipe | Prawns Curry | Country Foods

Prawns recipe | Traditional Prawns Curry Made by 105 Years old Grand Mother | Country Foods

Pepper and Salt Shrimp 椒鹽蝦

Try our Spices at our new online store! Siu's Cooking Top 10 Must Have Cantonese Dishes SAUCES Light Soy Sauce Dark Soy Sauce Shaoxing Wine Oyster Sauce Hosin Sauce Siu's Cooking Cha Ya Asian Bistro COMMENT SUBSCRIBE SHARE Video produced by Edmond Shum Ingredients: Shrimp w. head, Jalapenos, Ginger, Garlic, Green onions, Cilantro, salt, pepper, and fish soy

Prawn Masala Curry | Yummy Prawns Recipe By Granny Mastanamma

Prawn Masala Curry | Yummy Prawns Recipe By Granny Mastanamma

This is a simple method for frying prawns .If you do like this you can keep the cooked prawns in feezer and fry it whenever you want.


Prawns -1 kg
Turmeric powder-1/4 tsp
Pepper powder-1/4 tsp
Red chilly powder-1 tbsn
Coriander powder-1/2 tsp
Garam masala-1/4 tsp
Water,salt,curry leaves,oil
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