Lemon Pepper Chicken | Best Chicken Starter Recipe In Hindi/Urdu With English Subtitles

author Cook With Fem   4 month ago
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Peshawari Chicken Karahi Recipe | How to Make Peshawari Chicken Kadhai | Chicken Recipe | Smita Deo

Learn How To Make Peshawari Chicken Kadhai Recipe from Chef Smita Deo only on Get Curried. Make this Chicken Recipe, a quick and easy Peshawari Chicken Karahi Recipe at your home and share your experience with us in the comments below. Ingredients:- ½ cup Oil 1 kg. Chicken 1 tsp. Ginger Paste 1 tsp. Garlic Paste 3 Onions, sliced Salt ¼ tsp. Black Pepper Powder 1 tbsp. Red Chilli Powder 6 Green Chillies, slit Coriander Leaves, finely chopped 4 Tomatoes, finely chopped ½ tsp. Black Pepper Powder 1 tsp. Garam Masala Powder Juice of ½ a Lemon Method:- 1. In a wok heat oil and sear chicken in it and keep aside. 2. In the same wok, fry ginger paste and garlic paste and then onions until golden brown by adding salt. 3. Now add black pepper, red chilli powder, green chillies and saute for a minute before adding coriander leaves. Mix well. 4. Then add the seared chicken and saute for 5 minutes on a medium flame. 5. Add tomatoes and stir for 2-3 minutes. 6. Cover with a lid and cook for 5 minutes. 7. Add ½ cup water and cook covered with a lid until the chicken is done. 8. Now add black pepper powder, garam masala powder, lemon juice and mix well. Peshawari Kadhai Chicken is ready! HAPPY COOKING! Host: Smita Deo Director: Narayan Thakur Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Akshay Sawant, Spandan Rout Editing: Kishor Rai Producer: Rajjat A. Barjatya Copyrights: Rajshri Entertainment Pvt Ltd Subscribe and get regular updates: http://www.youtube.com/user/getcurried?sub_confirmation=1 Download the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_And https://www.facebook.com/GetCurried https://plus.google.com/+getcurried https://twitter.com/Get_Curried https://instagram.com/getcurried Subscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurried https://www.facebook.com/GetCurried https://plus.google.com/+getcurried https://twitter.com/Get_Curried https://instagram.com/getcurried

Tandoori Tawa chicken - Sab dishes fail Hain iske aage

INGREDIENTS for 1st marination 1/2 kg chicken 1 sliced onion 2 green chillies 1/4 tsp salt 2 pinch black pepper powder 1 tsp ginger paste 1 tsp garlic paste 1 lemon juice for 2nd marination 1 small onion 2 tomatoes 3 green chillies 4 fresh red chillies 1 fist coriander leaves 2 inch ginger piece 5-6 garlic cloves 1 tbsp & 1 tsp tikka masala 1 & 1/2 tsp garam masala 1/4 tsp salt 2 tbsp chickpeas flour and khaskhas 1/2 lemon juice 2 tbsp oil 4 tbsp oil to roast tikka masala recipe https://www.youtube.com/watch?v=OTHGqUUF9lg

Hyderabadi Chicken Dum Biryani | Restaurant Style Eid Special Biryani At Home By Cook with Fem

Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again cooked under dum #chickenbiryani #hyderabadichickenbiryani #cookwithfem METHOD 1.First we need to make spice powder, for this we need Coriander seeds - 3 teaspoon Fennel seeds - 1 teaspoon Caraway seeds - 1 teaspoon Black peppercorns - 2 teaspoon Cloves - 20 Cardamom - 12 Nutmeg - 1 small piece Bay leaves - 2 Mace - small piece Star Anise - 2 Black cardamom - 2 Cinnamon sticks - 20 small pieces Grind it to a fine powder 2.For making biryani we need Chicken - 1 kilo For marinating we need Special Ginger garlic paste - 3 tablespoon Spice powder - 1 teaspoon Yogurt - 300 gram Lemon juice - 1 tablespoon Cardamom powder - 1/2 teaspoon Red chili powder - 1 1/2 teaspoon Turmeric powder - 1/2 teaspoon Fried and crushed onion - 2 medium sized Few mint and coriander leaves Crushed - green chilies - 1 tablespoon Clarified butter - 1 tablespoon Mix it well and marinate for an hour 3.Soak Basmati rice in water - 1 kilo 4.In a vessel heat oil - 5 tablespoon and add the marinated chicken and cook till it turns 80% tender 5.In another bowl add water - 3 to 4 liter and to it add Salt as required Cloves - 4 Cardamom Cinnamon sticks - 5 Caraway seeds - 1/2 teaspoon Cardamom - 3 Oil - 1 tablespoon Mix it 6.Now add soaked rice and cook till 70% done 7.In a big bowl add rice layer then chicken layer so on as shown and garnish with fried onions,mint and coriander leaves,clarified butter,saffron soaked milk,garam masala powder etc 8.Then keep it under dum for 30 minutes under a tawa. 9.Serve hot with raita or brinjal chutney SPECIAL ADRAK LEHSUN KA PASTE/ SPECIAL GINGER GARLIC PASTE https://youtu.be/mcoB_1BPaDk

Hema Malini 70th Birthday GRAND Party With Family And Friends

#HemaMalini #BollywoodFuzz Chamaat Eye Wear- https://amzn.to/2uabVAm Visit https://primefeed.in/ for latest breaking news and top stories across politics, world affairs, entertainment, sport, innovation, travel, food and life in one easy- to- navigate package. SUBSCRIBE Now To Bollywood Fuzz And Stay Updated. https://www.youtube.com/user/BollywoodFuzz

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Lemon Pepper Chicken Recipe is a tasty starter recipe of chicken cooked along with lemon and pepper with corn flour slurry

METHOD

1.First we need to marinate chicken
Take chicken - 1/2 kilo and put deep gashes on it
To it add
Yogurt - 100 gram
Lemon juice - 3 teaspoon
Black pepper powder - 1 teaspoon
Ginger garlic paste - 3 teaspoon
Salt as required
Chopped coriander leaves
Mix it well and marinate for 30 minutes

2.Heat oil - 1 tablespoon
To it add
Black peppercorns - 1/2 teaspoon
Cloves - 2
Cardamom pods - 2
Cinnamon stick - 1
Bay leaves - 2
Chopped ginger - 1 teaspoon
Chopped garlic - 1 teaspoon
Saute them

3.Now add the marinated chicken pieces and roast till dry and color changes to golden brown

4.Make a slurry of cornflour by mixing 1 cup water with a tablespoon of cornflour and add it to roasted chicken

5.Add
Fresh cream - 2 teaspoon
Black pepper powder - 1/2 teaspoon
Green chilies - 3
Butter - 1 teaspoon
Mix well and the recipe is ready

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