Lemon Pepper Chicken | Best Chicken Starter Recipe In Hindi/Urdu With English Subtitles

author Cook With Fem   1 weekly ago

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Hyderabadi Dum Ka Chicken/हैदराबादी दम का चिकन | Restaurant Style Dum Ka Chicken | English Subtitles

Hyderabadi Dum Ka Chicken is a tasty and Famous Hyderabadi Chicken recipe. This is a simple recipe where Chicken is marinated then cooked under low flame. METHOD 1.Chicken - 1 kilo, cut into medium sized pieces 2.Next grind into a fine paste Ginger - 50 gram Garlic cloves - 20 Green chilies - 4 Use little water and grind it into fine paste, add it to chicken pieces 3.Now grind Almonds - 20 gram Cashew nuts - 20 gram Dry coconut - 20 gram along with Cardamom - 4 Cloves - 6 Cinnamon stick - 3 Grind it into fine paste using little water 4.Add yogurt - 250 gram Deep fried onion of two big sized onions, crush it well and add Lemon juice - 1 tablespoon Black pepper powder - 1 teaspoon Kashmiri Red chili powder - 2 teaspoon Garam masala powder - 1 teaspoon Cumin powder - 1 teaspoon Turmeric powder - 1 teaspoon Coriander powder - 2 teaspoon Salt as per taste Caraway seeds - 1/2 teaspoon Few mint and coriander leaves Oil - 2 tablespoon Butter - 50 gram / Clarified butter - 50 gram Mix it well and marinate for 3 hours 5.Now cook the marinated chicken as shown in the video also give it charcoal smoke for extra taste 6.Serve hot with roti or paratha

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Lemon Pepper Chicken Recipe is a tasty starter recipe of chicken cooked along with lemon and pepper with corn flour slurry


1.First we need to marinate chicken
Take chicken - 1/2 kilo and put deep gashes on it
To it add
Yogurt - 100 gram
Lemon juice - 3 teaspoon
Black pepper powder - 1 teaspoon
Ginger garlic paste - 3 teaspoon
Salt as required
Chopped coriander leaves
Mix it well and marinate for 30 minutes

2.Heat oil - 1 tablespoon
To it add
Black peppercorns - 1/2 teaspoon
Cloves - 2
Cardamom pods - 2
Cinnamon stick - 1
Bay leaves - 2
Chopped ginger - 1 teaspoon
Chopped garlic - 1 teaspoon
Saute them

3.Now add the marinated chicken pieces and roast till dry and color changes to golden brown

4.Make a slurry of cornflour by mixing 1 cup water with a tablespoon of cornflour and add it to roasted chicken

Fresh cream - 2 teaspoon
Black pepper powder - 1/2 teaspoon
Green chilies - 3
Butter - 1 teaspoon
Mix well and the recipe is ready

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