Food Fusion Recipes | Ramzan Recipe | Baigan Pakora Recipe | Cooking Recipes In Urdu

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Aloo Pakora Recipe | Aloo Pakoda | Quick Snack recipe | Crispy Pakora

Ingredients- Sliced Potato - 1 Besan - 1 cup Salt to taste Red Chilli Powder- 1 tsp turmeric powder- 1/2 tsp Coriander powder- 1/2 tsp Chaat masala- 1 tsp Hing- 1/4 tsp Water (as required) Sufficient oil to fry. Music- https://soundcloud.com/vexento If you enjoyed this recipe- Give it a Like & do Subscribe . 💗 💗 STAY HEALTHY ! STAY HAPPY ! 💗 💗SUBSCRIBE NOW!! 💗 You won't regret!! 💗 Follow us here- Facebook- https://goo.gl/74ULKm Instagram- https://goo.gl/u79AtX Google+ - https://goo.gl/cw34NK Twitter - https://goo.gl/Z3U4mv Business Enquiries- fof.hello@gmail.com Thanks For Being Here! 😊

Bread Gulab Jamun Recipe | Instant Gulab Jamun | How To make Perfect Bread Gulab Jamun |Indian Sweet

This Bread Gulab Jamun Recipe is an Instant Gulab Jamun recipe. In this video I have shown How To make Perfect Bread Gulab Jamun. It is a variation of famous Indian Sweet gulab jamun and tastes very similar to milk powder gulab jamun or khoya gulab jamun. For more recipes please visit : Website- http://kabitaskitchen.com/ Blog- http://kabitaskitchen.blogspot.in/ Twitter - http://twitter.com/kabitaskitchen Facebook - https://www.facebook.com/kabitaskitchen Music by Kevin MacLeod; Source- http://incompetech.com/ Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/by/3.0/

Special White Biryani Recipe By Food Fusion

Special White Biryani, something different and tasteful. Give it a try and you will love it. #HappyCookingToYou Special White Biryani Recipe in English: Ingredients: -Hari mirch (Green chilies) 4-5 -Badi elaichi (Black cardamom) 2 -Hari elaichi (Green cardamom) 4-5 -Zeera (Cumin seeds) 1 tsp -Sabut kali mirch (Black peppercorns) ½ tsp -Darchini (Cinnamon stick) 1 -Laung (Cloves) ½ tsp -Tez paat (Bay leaves) 3 -Pani (Water) as required -Pyaz (Onion) fried 2-3 tbs -Namak (Salt) 1 tbs or to taste -Chawal (Rice) basmati ½ kg (soaked for 30 minutes) -Lemon juice 1 & ½ tbs -Oil ½ Cup -Chicken with bones ½ kg -Hari elaichi (Green cardamom) 5 -Darchini (Cinnamon stick) 1 -Sabut kali mirch (Black peppercorns) ½ tsp -Zeera (Cumin seeds) 1 tsp -Hari elaichi (Green cardamom) 5 -Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs -Pyaz (Onion) sliced 1 medium -Dahi (Yogurt) whisked ¾ Cup -Safed mirch powder (White pepper powder) 1 tsp -Namak (Salt) 1 & ½ tsp or to taste -Javatri powder (Mace powder) ¼ tsp -Jaifil powder (Nutmeg powder) ¼ tsp -Kali mirch powder (Black pepper powder) 1 tsp -Podina (Mint leaves) chopped ¼ Cup -Hara dhania (Fresh coriander) chopped ¼ Cup -Cream 3 tbs -Kewra water 1 tbs -Kaju paste (Cashew paste) 3 tbs (15 cashew nuts grinded with 1-2 tbs water) -Pyaz (Onion) fried ¼ Cup -Ghee 1-2 tbs Directions: -On muslin cloth,add green chilies,black cardamom,green cardamom,cumin seeds,black peppercorns, cinnamon stick,cloves,bay leaves and wrap to make a bouquet garni (potli) & set aside. -In pot,add water and bring it to boil. -Add bouquet garni (potli), cover and simmer for 5 minutes. -Remove bouquet garni (potli) and discard it. -Add fried onion,salt,rice and bring it to boil. -Add lemon juice and boil until 3/4th done then strain & set aside. -In pot,add oil,chicken and mix well until changes color. -Add green cardamom,cinnamon stick,black peppercorns,cumin seeds,green chilies and mix well. -Add ginger garlic paste and mix well. -Add onion,mix well and cook until onions are translucent. -Add yogurt,white pepper powder,salt,mace powder,nutmeg powder,black pepper powder and mix well. -Cover partially and cook for 4-5 minutes or until oil separates. -Add mint leaves and fresh coriander. -In cream,add kewra water,cashew paste and mix well. -On low flame,gradually add cream+cashew paste mixture,boiled rice,fried onion and ghee. -Cover and steam cook on low flame for 5 minutes. Recipe in Urdu: Ajza: -Hari mirch (Green chilies) 4-5 -Badi elaichi (Black cardamom) 2 -Hari elaichi (Green cardamom) 4-5 -Zeera (Cumin seeds) 1 tsp -Sabut kali mirch (Black peppercorns) ½ tsp -Darchini (Cinnamon stick) 1 -Laung (Cloves) ½ tsp -Tez paat (Bay leaves) 3 -Pani (Water) as required -Pyaz (Onion) fried 2-3 tbs -Namak (Salt) 1 tbs or to taste -Chawal (Rice) basmati ½ kg (soaked for 30 minutes) -Lemon juice 1 & ½ tbs -Oil ½ Cup -Chicken with bones ½ kg -Hari elaichi (Green cardamom) 5 -Darchini (Cinnamon stick) 1 -Sabut kali mirch (Black peppercorns) ½ tsp -Zeera (Cumin seeds) 1 tsp -Hari elaichi (Green cardamom) 5 -Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs -Pyaz (Onion) sliced 1 medium -Dahi (Yogurt) whisked ¾ Cup -Safed mirch powder (White pepper powder) 1 tsp -Namak (Salt) 1 & ½ tsp or to taste -Javatri powder (Mace powder) ¼ tsp -Jaifil powder (Nutmeg powder) ¼ tsp -Kali mirch powder (Black pepper powder) 1 tsp -Podina (Mint leaves) chopped ¼ Cup -Hara dhania (Fresh coriander) chopped ¼ Cup -Cream 3 tbs -Kewra water 1 tbs -Kaju paste (Cashew paste) 3 tbs (15 cashew nuts grinded with 1-2 tbs water) -Pyaz (Onion) fried ¼ Cup -Ghee 1-2 tbs Directions: -Malmal ka kapray mein hari mirch,badi elaichi,hari elaichi,zeera,sabut kali mirch,darchini,laung aur tez paat dal ker potli tayyar ker lein & side per rakh dein. -Pot mein pani dal ker ubal lein. -Potli dal ker dhak dein aur 5 minutes kliya simmer ker lein. -Potli ko nikal ker pheek dein. -Fried pyaz,namak aur chawal dein aur ubal anay dein. -Lemon juice dal dein aur 3/4th done hunay tak ubal lein aur strain ker ka side per rakh dein. -Pot mein oil aur chicken dal dein aur rang tabdeel hunay tak ache tarhan mix ker lein. -Hari elaichi,darchini,sabut kali mirch,zeera aur hari mirch dal ker ache tarhan mix ker lein. -Adrak lehsan paste dal ker ache tarhan mix karein. -Pyaz dal ker mix karein aur pyaz ko translucent hunay tak paka lein. -Dahi,safed mirch powder,namak,javatri powder,jaifil powder aur kali mirch powder dal ker ache tarhan mix ker lein. -Partially dhak dein aur 4-5 minutes ya oil alag hunay tak paka lein. -Podina aur hara dhania dal dein. -Cream mein kewra water aur kaju paste dal ker ache tarhan mix karein. -Halki ancch per cream+kaju paste mixture,boiled chawal,fried pyaz aur ghee dal dein. -Dhak dein aur 5 minutes kliya halki ancch per steam cook ker lein.

Quick & Easy Rice Recipes by Food Fusion

These are all must try rice recipes. We are sure these will become part of your everyday menu. #HappyCookingToYou Written Recipes: Masala Fried Rice : https://goo.gl/awUWH5 Arabian Rice with Popcorn chicken: https://goo.gl/fZGLLx Matar Chawal:https://goo.gl/xBf2QJ Hari Mong Daal Khichdi: Egg & Bean Fried Rice: https://goo.gl/XuCpav Spicy Fried Khichdi: https://goo.gl/DnBeKf

Chicken Paratha Roll Recipe - Ramadan Recipes by (HUMA IN THE KITCHEN)

Subscribe To Mazedar Cooking Channel: https://www.youtube.com/channel/UCP4w3YQgoY-boh8KS_-nCWQ Learn how to make Chicken Paratha Roll with White Sauce (Chatni). Very easy step by step video recipe. Enjoy this homemade roll paratha with it's special white sauce and ketchup. A must try recipe. Best for kids lunch box, iftaar, parties and more. Tamarind Sauce ( Imli ki chutney) recipe link: https://www.youtube.com/watch?v=Kd7xY3xjmV8 For more easy and yummy recipes Subscribe to my YouTube Channel. It's free. Y O U T U B E CHANNEL: www.youtube.com/c/humainthekitchen ------------------------------------------------------------------------------- F A C E B O O K : www.facebook.com/humainthekitchen I N S T A G R A M: Huma in the kitchen T W I T T E R: www.twitter.com/humazkitchen P I N T E R E S T: www.pinterest.com/786humakhan E M A I L ME: humainthekitchen@gmail.com ------------------------------------------------------------------------------------------ POPULAR COOKING VIDEOS LINKS HOW TO MAKE CAKE IN PESSURE COOKER https://youtu.be/Sm54jrtrnUE RASMALAI RECIPE https://youtu.be/DsyU23GXBpk PIZZA IN PAN WITHOUT OVENV RECIPE https://youtu.be/PLRnkLi-FV0 CHICKEN BROAST KFC STYLE https://www.youtube.com/watch?v=jBg0ENv-hQw ------------------------------------------------------------------------------------------ CHICKEN NUGGETS https://www.youtube.com/watch?v=gx9Cme9dc1U ------------------------------------------------------------------------------------------ LACHA PARATHA: https://www.youtube.com/watch?v=syQMLP0CDSI ------------------------------------------------------------------------------------------ ZINGER BURGER KFC STYLE https://www.youtube.com/watch?v=-AQ8sMkDBvI ------------------------------------------------------------------------------------------ CHICKEN PATTIES https://www.youtube.com/watch?v=LR5jlkU7vMM ------------------------------------------------------------------------------------------ PIZZA BUNS RECIPE https://www.youtube.com/watch?v=-XBrGu8K99E CHICKEN TIKKA RECIPE https://www.youtube.com/watch?v=nAFX6eEo02Q ------------------------------------------------------------------------------------------ **DISCLAIMER** All the information in this cooking channel is for educational purpose only. Recipes, tips and tricks is for informational purpose only. These recipes are not intended as medical advice, diagnosis or prescription. If you have any medical condition, please consult your doctor before trying any new diet. I am not responsible for anything.

Food Fusion Recipes | Ramzan Recipe | Baigan Pakora Recipe | Cooking Recipes In Urdu:https://youtu.be/LkCgRaQ-Eq8

Assalam O Aliakum:I am Ishrat Siddiqui ,I am here to share with you authentic traditional Pakistani,Indian and international recipes with all the tips and tricks. i am here to help people who love Pakistani & Indian food,Vegetarian & Non Vegetarian. i upload new recipes videos every week, Subscribe to my channel Pakistani Recipes on YouTube for new cooking recipe videos & keep watching.
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