author Plantifully Based   6 month ago

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Instead of calling for take out make this simple recipe! This recipe for sesame tofu is done in 30 minutes and is absolutely delicious. I know you guys will love it! I also believe that this is similar to honey chicken. **EBOOK** Hello everyone! I am Francesca. Thank you so much for watching! If you like this video then please make sure to subscribe, like and comment. SESAME TOFU BLOG POST: SOCIAL MEDIA Instagram: Second Instagram: Blog: Snapchat: plantifullybase Pinterest: Plantifully Based Email: Facebook: If you create any of my recipes tag me on Instagram or use #plantifullybased so I can find it! Music by Lakey Inspired and Joakim Karud FTC: not sponsored babes

Vegan Ground Beef Recipe - use for Taco meat, bolognese, pizza etc

Today I show you how to make soy free vegan ground beef :-) This is a 100% plant based vegan meat substitute that you can use as taco meat, pizza topping, in Bolognese sauce, in lasagna and many more recipes. If you are looking for a great mince meat alternative that is soy free, then this tasty cauliflower and walnut mixture is perfect. 100% plant based and cholesterol free - this is the ultimate in healthy cooking that tastes amazing! Print recipe from my website at: Recipe by Cooking With Plants Ingredients: *** Metric measurements 750g (1 medium head) cauliflower 1 cup (100g) walnuts 140g tomato paste 1 tbs tamari (soy sauce or braggs aminos) 1 tsp smoked paprika 1 tsp celtic sea salt (or to taste) 1/8 tsp white pepper (or to taste) 1/4 tsp chili flakes (optional) Add any herbs and spices you like for variations in flavor :-) Enjoy xx CHECK OUT MY COOKBOOKS AT: FOLLOW ME ON: YOUTUBE SUBSCRIBE HERE: BLOG: FACEBOOK: PINTEREST: INSTAGRAM: @cookingwithplants I have lost over 50 pounds and reversed heart issues. A plant based lifestyle has totally changed my life and brought back my health, energy and vitality! The journey all started when I watched the movie Forks Over Knives - to get your own copy of this life changing dvd, visit my affiliate page on Amazon if interested at And I also read The China Study:

Cauliflower Hater Vs. Chef

Can a Cauliflower Hater become a Cauliflower Lover in three dishes? Shop the Tasty kitchenware collection here: Check us out on Facebook! - Credits: MUSIC Licensed via Audio Network SFX Provided By AudioBlocks ( STILLS Lunch Image Wellness in The Schools Post /BuzzMoji Watermelon Radish Vector Vegetables flat icons set 1 lukpedclub/Getty Images Taco mexican food. MaksimYremenko/Getty Images VIDEO Film Footage courtesy of Shutterstock, Inc. Used by Permission EXTERNAL CREDITS Chef Yadi Garcia

Cheap Vegan Meal Prep on $30/week | Breakfast, Lunch, Dinner, + Snack!

Vegan food doesn't have to be expensive! The most basic, delicious, and nutritious ingredients are inexpensive and available everywhere :) All of the recipes, the meal plan, and more grocery budgeting tips on my blog: Get 25% off at Thrive Market + free shipping using my link: PREORDER MY COOKBOOK TODAY Thanks for watching!! Make sure to subscribe to my channel. New videos every week ✌🏿❤️ @sweetpotatosoul • • • For great free vegan recipes and inspiration visit: Keep in touch!! Facebook Twitter Instagram Pinterest


Hi my friends! Today is VEGANMAS Day 13. I am showing you how to make a super delicious and simple appetizer. Pizza dough balls stuffed with cheese and formed into a cute little Christmas tree. MY CAMERA: MY TRIPOD: PAN: (it was way cheaper at Marshalls but just incase you want to buy it) **$2 EBOOK** SOCIAL MEDIA Instagram: Twitter: plantifullybase Blog: Pinterest: Plantifully Based Email: Facebook: If you create any of my recipes tag me on Instagram or use #plantifullybased so I can find it! INGREDIENTS 1 16 oz package pizza dough 1/3 cup vegan butter, melted 2 tsp olive oil1 tsp dried parsley 1/2 tsp garlic powder 1/4 tsp salt 1/8 tsp black pepper 1-2 oz vegan cheese cut into small cubes 1/4 cup vegan parmesan Extra parsley, red pepper flakes and vegan parmesan for garnish Flour for surface MUSIC Canals by Joakim Karud FTC: not sponsored babes *This video is not sponsored. There may be affiliate links by using an affiliate link I receive a small commission at no expense to you which helps to support this channel.

Hi friends! Today we are making coconut “shrimp” cauliflower tacos. The cauliflower is a replacement for the shrimp in this recipe. It is completely soy free, easily made gluten free and nut free depending on what plant milk you use. It is perfect and absolutely delicious for summer.



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If you create any of my recipes tag me on Instagram or use #plantifullybased so I can find it!

Going Up by Lakey Inspired

FTC: not sponsored babes

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