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Some delicious Guyanese style Potato Roti with seasoning. Very delicious enjoy by itself or with curry or whatever!
Now make the perfect aloo bhujiya with tamatar like a pro. Enjoy your breakfast/sehri and #HappyCookingToYou More Ramzan Recipes: http://bit.ly/2J603ck Download iOS & Android apps: http://bit.ly/2xhP4aQ Aloo Bhujiya with Tamatar Recipe in English: Ingredients: -Oil 2-3 tbs -Pyaz (Onion) chopped 1 medium -Aloo (Potatoes) small cubes 3-4 medium -Adrak lehsan paste (Ginger garlic paste) ½ tsp -Lal mirch powder (Red chili powder) 1 tsp or to taste -Namak (Salt) ½ tsp or to taste -Garam masala powder ½ tsp -Haldee powder (Turmeric powder) ½ tsp -Lal mirch (Red chili) crushed 1 tsp -Kalonji (Nigella seeds) ½ tsp -Tamatar (Tomatoes) 3 large (cut in two halves) -Lemon juice 1 tbs (optional) -Hari mirch (Green chilies) chopped 2-3 -Hara dhania (Fresh coriander) chopped handful Directions: -In wok,add oil,onion and cook until translucent. -Add potatoes and mix well. -Add ginger garlic paste and mix well. -Add red chili powder,salt,garam masala powder,turmeric powder,red chili crushed,nigella seeds and mix well. -Add tomatoes,cover and cook on low flame until tender. -Remove tomatoes skin and mash them. -Mix well and cook on high flame for 2-3 minutes. -Add lemon juice,green chilies,fresh coriander and mix well. -Cover and let it simmer for 2 minutes. -Garnish with fresh coriander,green chili & serve. Recipe in Urdu: Ajza: -Oil 2-3 tbs -Pyaz (Onion) chopped 1 medium -Aloo (Potatoes) small cubes 3-4 medium -Adrak lehsan paste (Ginger garlic paste) ½ tsp -Lal mirch powder (Red chili powder) 1 tsp or to taste -Namak (Salt) ½ tsp or to taste -Garam masala powder ½ tsp -Haldee powder (Turmeric powder) ½ tsp -Lal mirch (Red chili) crushed 1 tsp -Kalonji (Nigella seeds) ½ tsp -Tamatar (Tomatoes) 3 large (cut in two halves) -Lemon juice 1 tbs (optional) -Hari mirch (Green chilies) chopped 2-3 -Hara dhania (Fresh coriander) chopped handful Directions: -Karhai mein oil aur pyaz dal dein aur translucent hunay tak sauté ker lein. -Aloo dal ker ache tarhan mix ker lein. -Adrak lehsan paste dal ker ache tarhan mix karein. -Lal mirch powder,namak,garam masala powder,haldee powder,lal mirch crushed aur kalonji dal ker ache tarhan mix ker lein. -Tamatar dal dein aur dhak ker halki ancch per gul janay tak paka lein. -Tamatar ki skin nikal lein aur tamatar ko mash ker lein. -Ache tarhan mix karein aur tez ancch per 2-3 minutes kliya paka lein. -Lemon juice,hari mirch aur hara dhania dal ker ache tarhan mix ker lein. -Dhak ker 2 minutes kliya dum per rakh dein. -Hara dhania aur hari mirch sa garnish ker ka serve karein.
Ramadan Special Chicken Samosa Recipe with Homemade Sheets. A Complete Video of Mini Chicken Samosa Recipe with Homemade Dough and Sheets. Special Ramadan Recipes by Kitchen With Amna a Hub of Indian and Pakistani Food. Ingredients For Chicken Samosa Filling: Chicken Mince 1 Cup Onion 1 (Big) Green Chili 1 (Chopped) Green Coriander 2 tbsp Garlic Powder 1/4 tsp Ginger powder 1/4 tsp Black pepper 1 tsp Salt 1/2 tsp Soy Sauce 1/2 tsp Vinegar 1 tbsp Oil as You Required Ingredients For Samosa Sheets: Plain Flour 4 Cups Water as You Required Salt 1 tsp Oil as You Required Recipe Card: http://www.kitchenwithamna.com/chicken-samosa-recipe-homemade-sheets-special-ramadan-recipe/ Website: http://www.kitchenwithamna.com/ Facebook: https://www.facebook.com/KitchenWithAmna/ Twitter: https://twitter.com/KitchenWithAmna Google: https://plus.google.com/+KitchenWithAmna
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Food Fusion Recipes | Ramzan Recipe | Anday Aloo Recipe | Cooking Recipes In Urdu:
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