Weight Lose Salad Cucumber Salad Best Healthy Cucumber Recipe Weight Lose Salad !!

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Healthy Vegetable Fry Up Cabbage For Sunday Dinner | Recipes By Chef Ricardo

Healthy Vegetable Fry Up Cabbage For Sunday Dinner SUBSCRIBE to Chef Ricardo Cooking ▸ http://bit.ly/Sub2ChefRicardoCooking TURN ON NOTIFICATIONS 🛎 SUBSCRIBE TO MY JUICE BAR CHANNEL! http://bit.ly/Sub2ChefRicardoJuiceBar SUBSCRIBE TO MY SALAD BAR CHANNEL! http://bit.ly/Sub2ChefRicardoJuiceBar FOLLOW ME ON SOCIAL MEDIA! TWITTER ▸ https://twitter.com/chefricardos GOOGLE+ ▸ https://plus.google.com/+ChefRicardoCooking INSTAGRAM ▸ https://www.instagram.com/chefricardocooking FACEBOOK ▸ https://www.facebook.com/chefricardocookingbook FIND MORE RECIPES ON MY WEBSITE! ▸ http://www.chefricardocooking.co.uk DONATE TO OUR COOKING STUDIO ▸ https://www.paypal.me/ChefRicardo MY COOKING BOOK IS OUT! SHOP NOW! ▸ http://bit.ly/CaribbeanCuisineCookbook https://www.jamaicavalley.com USE CODE: Chefric123 for 10% off website! HOW TO MAKE MONEY EVERYDAY! https://fullscreenmedia.co/creators/?ref=chefricardocooking CHECK OUT MY TOP 25 RECIPES ⇨ https://www.youtube.com/playlist?list=PLZlA3RQM8D5GnKnQActJYGwYAcWtqs0dn About Chef Ricardo Cooking: Ricardo Campbell, more popularly known as Chef Ricardo was born in Jamaica and grew up in the busy hotels and restaurants of Ocho Rios, one of Jamaica’s main tourist cities. He cooks and prepares first class Caribbean dishes, and shares his passion for food with the world. Follow Chef Ricardo on his mission to promote Caribbean Cuisine! Healthy Vegetable Fry Up Cabbage For Sunday Dinner | Recipes By Chef Ricardo https://www.youtube.com/watch?v=YLzt8X0OMiE Chef Ricardo Cooking https://www.youtube.com/ChefRicardoCooking

Fresh Cucumber Salad with Lime Dressing Recipe

Refreshing cucumber salad with red onion and scallion and paired with a delicious lime red hot pepper flake dressing recipe. So refreshing and delicious, it's the perfect salad for these hot summer days. Also Watch: ASIAN PEAR SPARKLER: http://bit.ly/1E4MzpW INGREDIENTS: Large Cucumber (1) Red Onion (quarter of the onion) Scallion (2 stalks) Dressing: Lime (juice of 1 lime) Rice Vinegar (2 tablespoons) Fish Sauce (2 tablespoons) Non-Flavored Oil (2 tablespoons) Honey (1 tablespoon) Red Hot Pepper Flake (1 teaspoon) SUBSCRIBE: http://bit.ly/NgkdzZ FOLLOW ME ON FACEBOOK: http://on.fb.me/1LcJLp3 FOLLOW ME ON TWITTER: http://bit.ly/1EYNMbT FOLLOW ME ON INSTAGRAM: http://bit.ly/1HujNwE FOLLOW ME ON PINTEREST: http://bit.ly/1Gqtrlc VISIT WEBSITE: http://www.yingandyangliving.com/

Cucumber, Tomato and Onion Salad

Hi Guys, today I’ll show you how to make a Cucumber, Tomato and Onion salad. I had a similar salad at a Middle Eastern Restaurant and couldn’t wait to recreate it at home. It’s an extremely simple salad but it’s so tasty. It’s one of those salads that you want to keep eating. I’ll put all the ingredients in the description below. Ingredients: 2 seedless cucumbers 3 ripe tomatoes ¼ cup or more fresh lemon juice 2 cups romaine lettuce ¼ of a medium red onion 1 tsp dried mint leaves ½ tsp salt ½ tsp sugar ¼ tsp ground black pepper 2 tablespoons olive oil We’ll need 2 seedless cucumbers, these are the variety without the large seeds found in regular cucumbers. You can substitute the small persian cucumbers for these large ones. A few ripe tomatoes, fresh lemons, a quarter of a medium onion, you don’t want too much onion, it’ll overwhelm the salad. Romaine lettuce, a small bunch. Dried mint leaves, now if you can’t find this you can use fresh mint leaves or even some fresh flat leaf parsley. A lot of middle eastern salads contain fresh parsley, so you can definitely add the parsley even in addition to the dried or fresh mint. I want to keep it exactly like the restaurant version so I’m adding only the dried mint. Get a big bowl. Trim the ends of the cucumber. Cut it in half and half again. You want everything in small pieces for this salad. I’ll cut this into three pieces. Line them up and cut into small pieces. Chop up the onion. Cut three lemons in half so we can juice them later. Cut three tomatoes in half. I always keep a bowl to put the waste in, it’s much easier for cleanup. We want to get all the juice and seeds out of the tomatoes for this salad. Look at how much liquid comes out of the tomatoes, you don’t want that in this type of salad. Now cut the tomatoes into small pieces. So we have the cucumbers, tomatoes and onion in the bowl. Let’s work on the lettuce. These are washed and dried leaves of romaine. Put them on top of each other to form a neat pile. Trim off the hard ends. The lettuce should be in small pieces as well. Cut straight down the middle and slice. If the leaves are larger, cut into three pieces. This is a delicate salad, not one with big torn up leaves. This is about 2 cups of lettuce. If you don’t have a juicer, put a large strainer over a bowl and squeeze the lemons. We’ll need about a ¼ cup of lemon juice. I always squeeze a little extra just in case. Take 1 tsp of the dried mint and crush it in your palms right over the bowl. Add ½ tsp salt, lemon juice and 2 tblsps of olive oil. Add ¼ tsp ground black pepper and ½ tsp sugar to balance out the lemon juice. Mix this really well. Taste and adjust the seasonings if you like. I eat this salad right away. You can also let it sit for 30 minutes and the flavors will get even deeper. If you let it sit, there will be more liquid in the bowl since we’ve added salt and it draws water out of the vegetables. Since I’ve added lettuce, this salad won’t be great to keep in the fridge, the lettuce will wilt and get soggy the next day. If you want to make this salad ahead of time, add the lettuce right before you want to serve it so it stays crunchy. The cucumber, onion and tomato will be fine in the fridge for a day or two. When I had this salad at the restaurant, there was only a little bit of liquid in it. They probably add the dressing to the vegetables just before serving so you can also do that. Prep the bowl of vegetables ahead of time and pour the dressing on when you’re ready to eat. This is a perfect salad for the warmer weather. It makes a great side to any grilled meat or fish. The lemon juice is so bright, fresh and makes this salad addictive. It’s extremely healthy, so you can eat as much as you want. Try this simple salad and let me know how you like it. Subscribe and I’ll see you next time. Thanks for watching :)

Salads: Cucumber Tomato Avocado Salad Recipe - Natasha's Kitchen

This Cucumber Tomato Avocado Salad recipe is a keeper! Easy, Excellent Salad with a light, flavorful lemon dressing and freshness of cilantro. __________­↓↓↓↓↓↓ CLICK FOR RECIPE ↓↓↓↓↓↓↓↓ ______________ We sold our house and moved in with our parents last week while we search for our dream home. Working in Mom's kitchen is quite a treat - so much beautiful natural light, not to mention it's huge!! CLICK to Print Recipe: http://bit.ly/Printavocadosalad I'd love to get to know ya! Follow me: SUBSCRIBE: http://bit.ly/nkyoutubesubscribe WEBSITE: http://natashaskitchen.com INSTAGRAM: http://www.instagram.com/NatashasKitchen FACEBOOK: http://www.facebook.com/NatashasKitchen SNAPCHAT: @natashaskitchen PINTEREST: http://www.pinterest.com/NatashasKitchen KITCHEN EQUIPMENT: Boos Cutting Board: http://amzn.to/1PY9WGW OXO Fruit Scoop: http://amzn.to/22TMXxD Wusthof Classic Ikon 7-Inch Santoku Knife: http://amzn.to/1KfeSol VIDEO GEAR: CANON 6D - http://amzn.to/2gGjgzJ Canon EF 24-105 F4 Lens - http://amzn.to/2hb3fDa Canon EF 100mm 2.8L IS Lens - http://amzn.to/2hb7tKY Canon EF 50mm f/1.2 L IS USM Lens - http://amzn.to/2hb5Blb Manfrotto Tripod - http://amzn.to/2gfrHkJ Manfrotto Video Head - http://amzn.to/2gGjpmT Camera Mount Wireless Lavalier System - http://amzn.to/2gfxMxm INGREDIENTS: 1 lb Roma tomatoes 1 English cucumber ½ medium red onion, sliced 2 avocados, diced 2 Tbsp extra virgin olive oil or sunflower oil Juice of 1 medium lemon (about 2 Tbsp) ¼ cup (1/2 bunch) cilantro, chopped 1 tsp sea salt or ¾ tsp table salt ⅛ tsp black pepper Thanks for watching!! Full disclosure, because its the law ;). Amazon links above are affiliate links. Thanks for supporting my channel.

How to Make a German Cucumber Salad | Kitchen Dads Cooking

My Mom was from Germany and she would make this salad for us growing up. Crunchy, creamy and satisfying this German Cucumber Salad is simple to make and takes only a few ingredients. Printable Recipes - http://kitchendadscooking.com/make-german-cucumber-salad/ Instagram: https://www.instagram.com/kitchendads. Official Facebook Page: https://www.facebook.com/kitchendads/ Contact: Cliff@efluentialpublishing.com https://youtu.be/EcCpT6d9Hjw KitchenDadsCookingRecipes

Weight Lose Salad Cucumber Salad Best Healthy Cucumber Recipe Weight Lose Salad !!

Weight Lose Salad Cucumber Salad Best Healthy Cucumber Recipe Weight Lose Salad !!
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